Category Archives: Salmonella

Canadian Recalls – Listeria, E.coli O157:H7, Salmonella

CFIA

The public warning issued on August 20, 2012has been expanded to include additional product.

The Canadian Food Inspection Agency (CFIA) and Champ’s Mushrooms are warning the public not to consume the Sliced White Mushrooms described below because the product may be contaminated with Listeria monocytogenes.

The affected product, Champ’s Mushrooms brand Sliced White Mushrooms, Product of Canada, is sold in 227 g (8 oz.) packages. The package bears the UPC 0 33383 67600 5 and the “packed on” date written as, “PO 10AUG2012″ or PO 11AUG2012.

This product is known to be distributed in British Columbia and Alberta, but may have been distributed in other provinces.

There have been no reported illnesses associated with the consumption of this product.

CFIA

Reference Number: 7391
Recalling Firm: ALPHA MEAT PACKERS LTD.
Date of Recall: 8/1/2012
Recall Classification: 1
Distribution : Quebec
Extent of the Product Distribution : Hotel/Restaurant/Institutional

Product List

Brand Name Common Name Size Codes(s) on Product UPC Reason for Recall:
ALPHA MEAT PACKERS LTD. VEAL CUTLETS TENDERIZED Various kg 177363 None / Aucun Microbiological – E. coli O157:H7
ALPHA MEAT PACKERS LTD. VEAL FOR SCALOPINI Various kg 177425 None / Aucun Microbiological – E. coli O157:H7

CFIA

Reference Number: 7351
Recalling Firm: SAKELLIS FOODS
Date of Recall: 8/8/2012
Recall Classification: 2
Distribution : Ontario
Extent of the Product Distribution : Hotel/Restaurant/Institutional

Product List

Brand Name Common Name Size Codes(s) on Product UPC Reason for Recall:
SAKELLIS FOODS BASIL LEAVES 2 lb Product sold on or after July 25, 2012 None / Aucun Microbiological – Salmonella

RASFF Alerts – Aflatoxin, Salmonella

RASFF – Aflatoxin in Peanut Butter in Belgium sourced in Senegal

RASFF – Salmonella in Dried Organic Sage in Denamrk sourced from Turkey via the Netherlands.

Canada Extended Recalls Dried Basil – Salmonella

CIFA

The Canadian Food Inspection Agency (CFIA) is warning the public, distributors and food service establishments not to consume, sell, serve or use the dried Basil products described in the recall because they may be contaminated with Salmonella.

This is an ongoing food safety investigation. The CFIA is working with various parties to identify and remove all affected basil products that were made with the dried basil recalled by Shah Trading Co. Ltd., Scarborough, Ontario on August 3, 2012.

 

USDA Recall Chicken Caesar Salad – Salmonella

USDA

Real Mex Foods, a Vernon, Calif. establishment, is recalling approximately 77,688 pounds of Grilled Chicken Caesar Salad Kits. The salad kits include dressing made with cilantro that is the subject of a Food and Drug Administration (FDA) recall by Fresco Green Farms Inc., due to possible Salmonella contamination, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The products subject to recall are:

36-oz. trays of “El Torito Grilled Chicken Caesar Salad Kit.”

  • 18-lb. cases that contain eight (8) 36-oz. trays of “EL TORITO Grilled Chicken Caesar Salad Kit.”

US Care Home – Salmonella Outbreak

Food Poisoning Journal

South Heartland District Health Department along with the Nebraska Department of Health and Human Services is investigating an outbreak of Salmonellosis associated with the Blue Hill Care Center in Webster County. To date there have been 17 confirmed cases and 2 probable or suspected cases reported in residents, staff or visitors. Four residents were temporarily hospitalized after showing symptoms. A visitor is still hospitalized. Blue Hill Care Center is cooperating fully with the investigation to help identify the source and eradicate the issue.

RASFF Alerts – Listeria, Salmonella and Histamine

RASFF – Listeria In Chilled Chicken Pasta in Italy sourced in Romania

RASFF – Salmonella Frozen Chicken in Denmark sourced in Brasil

RASFF – Histamine in Canned Sardines in France from Morocco

RASFF Alerts – Salmonella, Listeria, Campylobacter, Histamine, STEC, Aflatoxins, Pseudomonas

RASFF – Salmonella in White Pepper in Sweden sourced in Sri Lanka

RASFF – Salmonella in Marinated Pork in Sweden sourced in Denmark

RASFF – Salmonella in Pork Meat in Swede sourced in Germany

RASFF – Histamine Tuna Fillet in Italy sourced in Spain

RASFF – Histamine Tuna Loins in Italy from Spain

RASFF – Listeria in Smoked Salmon in Italy sourced in Spain

RASFF – Listeria in Raw Milk Cheese France

RASFF –  Listeria in Vac Pac Smoked Salmon in Italy sourced in Poland

RASFF – Campylobacter in Chicken Breast Fillet in Denmark sourced in France.

RASFF – Pseudomans aeruginosa in Mineral Water in Cyprus sourced in Greece

RASFF – STEC E.coli in Soyabean Sprouts in Austria sourced in Italy

RASFF –  Aflatoxins in Whole Nutmeg in France souced in Indonesia.

US Recalls – Salmonella and Listeria

Food Poisoning Bulletin

The Minnesota Department of Agriculture is recalled fresh cilantro sold at certain stores after testing found it may be contaminated with Salmonella. The particular serotype of the bacteria has not been announced. The cilantro was grown in California; the MDA is working with the FDA and the State of California to find the source of the herb.

Food Safety News

Burch Equipment LLC in North Carolina is expanding its recent recall of nearly 189,000 cantaloupes to now include all of this growing season’s cantaloupes and honeydew melons distributed in 18 states because they may be contaminated with Listeria monocytogenes.

Food Poison Journal

Ready Pac Foods Inc. is recalling apples shipped to 36 U.S. states for restaurants and grocery stores because of potential contamination from the bacterium Listeria.

 

Australia -Dried Mint Recall – Salmonella

FSANZ

Grand Foods has recalled Mint Tr Kuru Nane (Tr) – dried mint from Grand Foods retail outlet in Campbellfield, VIC due to Salmonella contamination. Food products contaminated with Salmonella may cause illness if consumed. Consumers should not eat this product and should return it to the place of purchase for a full refund.

US- Grape Tomato’s Recall – Salmonella

Food Safety News

Menno Beachy of Cresco, Iowa, is recalling one-pint containers of Certified Organic Grape Tomatoes because they may be contaminated with Salmonella, the U.S. Food and Drug Administration said Wednesday.

According to FDA, a food distributor in Minnesota sold 15 cases containing 12 one-pint containers of the grape tomatoes to retail stores in Minnesota, Wisconsin, and Michigan between July 26 and August 6.

FDA said the recall was initiated after the Minnesota Department of Agriculture tested a sample of the grape tomatoes at a Minnesota distributor and a state official confirmed that the sample was pulled as part of the the U.S. Department of Agriculture’s Microbiological Data Program.
The sample that tested positive for Salmonella was from lot MB725GT0. In their press release, Menno Beachy said they are investigating the source of the contamination.

According to FDA, no illnesses have been associated with the product.