Category Archives: Recall

RASSF – Alerts – Hepatitis A – Iceberg Lettuce

RASFF – Hepatitis A virus in salad iceberg from Hungary in Italy

RASFF Alerts – Salmonella – Whole Egg – Guar Meal – Soybean Meal

RASFF -Salmonella Kentucky (presence /25g) in whole egg powder from Romania in Germany

RASFF -Salmonella spp. (presence /25g) in roasted guar meal from India in Cyprus

RASFF – Salmonella Mbandaka in GM soybean meal from Germany, via Switzerland in Finland

 

UK – FSA – Recall Milk – Possibility of Contamination

FSAfood_standards_agency_logo

Dunn’s Dairy of Beacon View Farm, Devon, has recalled all date codes of its milk and cream products because of possible cross contamination of milk and insufficient heat processing. If you have bought any dairy products that have come from this farm, please do not drink or eat them. The Agency has issued a Product Information Recall Notice.

USA – Fish Food Recall – Salmonella

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SECAUCUS, N.J., June 12, 2013 /NEWS.GNOM.ES/ – The Hartz Mountain Corporation, located in Secaucus, N.J. is voluntarily recalling one specific lot of Wardley Betta Fish Food 1.2 oz. size due to concerns that one or more containers within the lot may have been potentially contaminated with Salmonella. Hartz is fully cooperating with the US Food and Drug Administration in this voluntary recall.

Australia – Recall Corned Beef – Listeria monocytogenes

FSANZ

Pendle Ham and Bacon has recalled Cooked Corned Beef from their deli store in
Pendle Hill, NSW due to Listeria monocytogenes contamination. Food
products contaminated with Listeria monocytogenes may cause illness in
pregnant women and their babies, the elderly and people with low immune systems.
Consumers should not eat this product. Any consumers concerned about their
health should seek medical advice.

RASFF Alerts – Salmonella – Turkey – Chicken – Coconut Flour – Fish Meal

RASFF -Salmonella spp. (presence /25g) in frozen turkey meat preparations from Brazil in the UK

RASFF – Salmonella Heidelberg (presence /25g) and Salmonella Minnesota (presence /25g) in frozen chicken meat from Brazil in Spain

RASFF – Salmonella spp. (presence /25g) in coconut flour from Sri Lanka in Italy

RASFF – Salmonella spp. (presence /25g) in fish meal from Morocco in Latvia

RASFF Alerts Alfatoxin – Ochratoxin – Sultanas – Groundnuts – Pistachio – Nutmeg

RASFF – Ochratoxin A (17.5 µg/kg – ppb) in sultanas from Turkey in Malta

RASFF – Aflatoxins (Tot. = 9.3 µg/kg – ppb) in groundnuts from Brazil in Italy

RASFF – Aflatoxins (B1 = 19.15; Tot. = 35.61 µg/kg – ppb) in roasted and salted pistachio nuts from Turkey in Germany

RASFF – Aflatoxins (B1 = 8.1 µg/kg – ppb) in nutmeg powder from Indonesia in France

 

Canada – Recall – Salmonella

CFIAEurofins

The Canadian Food Inspection Agency (CFIA) and Sunsprout Natural Foods are warning the public not to consume the Sunsprout and SproutsAlive brand alfalfa sprouts described below because they may be contaminated with Salmonella.

There have been no reported illnesses associated with the consumption of these products.

The manufacturer, Sunsprout Natural Foods, Brantford, Ontario, is voluntarily recalling the affected products from the marketplace.  The CFIA is monitoring the effectiveness of the recall.

USA – FDA – Recall – Salmonella – Cherry Tomato’s

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Alderman Farms Sales Corporation, Boynton Beach, Florida is recalling one pint containers of Certified Organic Cherry Tomatoes because they have the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea, nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e. infected aneurysms), endocarditis and arthritis.

This recall notice is being issued out of an abundance of caution.

No illnesses have been associated with the product.

RASFF Alerts – Enterobacteriacea in Milk – Afaltoxins in Pistachio Nuts – Moulds in Mace

RASFF – High count of Enterobacteriaceae (100 CFU/ml) in chilled pasteurized milk from Hungary in Italy

RASFF – Aflatoxins (B1 = 16.5; Tot. = 19.4 µg/kg – ppb) in helva with pistachio nuts from Turkey in Germany

RASFF – Mace from Indonesia infested with moulds in the Netherlands