Category Archives: Food Microbiology Testing

Finland – Microbial discoveries in sprouted salads -Salmonella and Listeria monocytogenes

Epressi

Snafu Oy has announced the recall of two Silmusalaatti products. The reason for the recalls is that the product  Broccoli Green Leaf Salad  has been found to have a positive listeria result during self-monitoring, and another product,  Fiery Green Leaf Salad , has been found to contain salmonella.

The withdrawal applies only to the expiry dates of 5 December 2023, 7 December 2023 and 9 December 2023. The package size is 110 g.

The products have been on sale in K and S group stores.

More information for consumers:  https://www.silmusalaatti.fi/ota-yhteytta/  & Snafu Oy; Samuli Laurikainen 050 412 4500, samuli@silmusalaatti.fi

The matter is handled at the Food Agency by special expert Mika Varjonen, tel. 050-38 68 416,  firstname.surname@ruokavirasto.fi .

Pictures of the products:
(Photo: Snafu Oy)

Snafu bud salads

France – Salmon pasta Listeria monocytogenes

Gov France

Product category
Food
Product subcategory
Fishing and aquaculture products
Product brand name
Home
Model names or references
Salmon pasta
Product identification
GTIN Batch Date
0201810000000 Product purchased between 11/11/2023 and 11/15/2023 Use-by date 11/15/2023
Packaging
bulk
Start/end date of marketing
From 11/12/2023 to 15/12/2023
Storage temperature
Product to keep in the refrigerator
Geographical sales area
Pithiviers
Distributors
Leclerc Pithiviers

France – Smoked bacon -30% salt* and -50% Mat. GR* 150g (2x75g) – Salmonella and Listeria monocytogenes

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
CARREFOUR CLASSIC’
Model names or references
Smoked bacon -30% salt* and -50% Mat. GR* 150g (2x75g)
Product identification
GTIN Batch Date
3560071420215 311 Use-by date 12/22/2023
Packaging
150g (2x75g)
Start/end date of marketing
From 08/11/2023 to 01/12/2023
Storage temperature
Product to keep in the refrigerator
Health mark
FR 42.175.001 CE
Further information
Ignoring the timestamp
Geographical sales area
Whole France
Distributors
CROSSROADS

Finland = Salmonella in frozen raspberries

Epressi

Lidl has announced a recall of frozen raspberries due to salmonella found in the product batch. The recall concerns Freshona brand frozen raspberries sold in 500 gram bags   , with a best before date of  September 5, 2025  and batch ID  050923 VR . The country of origin of the berries is Serbia.

Raspberries with the batch information in question have been sold in 62 stores in the Pirkanmaa and Varsinais-Suomi region. The batch has not been sold elsewhere in Finland.

The Food Agency recommends using foreign frozen berries only when heated. Salmonella is destroyed when heated to 70 degrees.

Lidl asks its customers who bought products with the batch information in question to return the products to a Lidl store, where the price of the product will be refunded.

More information for consumers: Lidl customer service, form on Lidl’s  website , phone 09 424 52 111.
More information for the media: Lidl communications,  media@lidl.fi  , phone 09 2345 6400.

The matter is handled at the Food Agency by special expert Mika Varjonen, tel. 050 38 68 416,  firstname.surname@ruokavirasto.fi .

Image of the product:
(Image: Lidl)

Lidl frozen raspberries

Italy – Fresh free-range eggs – Salmonella

Salute

Brand : Avicola Valle Santa

Name : Fresh free-range eggs

Reason for reporting : Recall due to microbiological risk

Publication date : 4 December 2023

Documentation

Documentation

Italy – 6 FRESH FREE-FREE EGGS – Salmonella

Salute

Brand : FIORDOVO

Name : 6 FRESH FREE-FREE EGGS

Reason for reporting : Recall due to microbiological risk

Publication date : 4 December 2023

Documentation

Documentation

Italy – 6 FRESH FREE-FREE EGGS – Salmonella

Salute

Brand : FIORDOVO

Name : 6 FRESH FREE-FREE EGGS

Reason for reporting : Recall due to microbiological risk

Publication date : 4 December 2023

Documentation

Documentation

Italy – 6 FREE-FREE GOURMET PASTA EGGS – Salmonella

Salute

Brand : CENTRALE DEL LATTE DI BRESCIA SPA

Name : 6 FREE-FREE GOURMET PASTA EGGS

Reason for reporting : Recall due to microbiological risk

Publication date : 4 December 2023

Documentation

Documentation

Italy – 6 EXTRA FRESH FREE-FREE EGGS – Salmonella

SALUte

Brand : CENTRALE DEL LATTE DI BRESCIA SPA

Name : 6 EXTRA FRESH FREE-FREE EGGS

Reason for reporting : Recall due to microbiological risk

Publication date : 4 December 2023

Documentation

Documentation

Salute

Brand : CENTRALE DEL LATTE DI BRESCIA SPA

Name : 6 EXTRA FRESH FREE-FREE EGGS

Reason for reporting : Recall due to microbiological risk

Publication date : 4 December 2023

Documentation

Documentation

Quebec – Notice not to consume various products prepared and sold by the company Rémy L’artisan des meats inc. – Clostridium botulinum

Quebec

he Ministry of Agriculture, Fisheries and Food (MAPAQ), in collaboration with the company Rémy L’artisan des meats inc., located at 13020, boulevard Henri-Bourassa, in Quebec, advises the population not to consume the products indicated in the table below, because they have not been prepared and packaged to ensure their safety. In fact, these products could promote the proliferation of the bacteria  Clostridium botulinum . 

Product name

Format

Target lot

“Country Terrine”

180g _

Units sold until November 29, 2023

” Headcheese “

“Abomasum terrine”

“Pork rillette”

The products which are the subject of this warning were offered for sale until November 29, 2023, at the establishment designated above and on the company’s website. The products were packaged in glass jars with a metal lid and sold at room temperature.

The operator is recalling the products in question. He agreed with MAPAQ to broadcast this warning as a precautionary measure. Additionally, people who have one of these products in their possession are advised not to consume it. They must return it to the establishment where they purchased it or throw it away.

Even if the affected products do not show signs of spoilage or suspicious odor, they could be contaminated with the bacteria Clostridium botulinum . Foods contaminated with the toxin of this bacteria can cause, when ingested, the following symptoms: facial paralysis, unresponsive or fixed pupils, difficulty swallowing, drooping eyelids, vision and speech problems. In severe cases, the disease can cause death.

It should be noted that no cases of illness associated with the consumption of these foods have been reported to MAPAQ to date.

Additional information

The Ministry publishes various information documents concerning food safety. Interested people can consult the Food This hyperlink will open in a new window. section  of the Quebec government website. They also have the option of registering online to receive, by email, food  recall This hyperlink will open in a new window. releases published by the Ministry. Finally, it is possible to follow “MAPAQaliment” on Twitter at the following address: www.twitter.com/MAPAQaliment This hyperlink will open in a new window. .