
RASFF – aflatoxins (B1 = 33.6 µg/kg – ppb) in peanuts from the United States in the UK
RASFF – aflatoxins (B1 = 34.7 µg/kg – ppb) in sunflower seeds from France in Belgium

RASFF – dried beet pulp from Ukraine infested with moulds in Poland

RASFF – Salmonella enterica ser. Senftenberg (presence /25g) in rapeseed meal from Ukraine in Poland
RASFF – Salmonella enterica ser. Agona (presence /25g) in soy bean meal from Spain in Belgium
RASFF – Salmonella group E4 (presence /25g) in post-extracted rapeseed meal from Ukraine
RASFF – Salmonella (presence /25g) in rapeseed meal from Ukraine in Poland
RASFF – Salmonella (presence /25g) in rapeseed meal from Ukraine in Poland
RASFF – Salmonella enterica ser. Mbandaka (present /25g) in soybean meal from Brazil and Paraguay in Belgium
RASFF – Salmonella enterica ser. Montevideo (presence /25g) in fish meal from the United States in Greece
RASFF – Salmonella enterica ser. Senftenberg (presence /25g) in soybean meal from the Netherlands in Germany
RASFF – Salmonella enterica ser. Senftenberg (presence /25g) in sunflower seed meal from the Netherlands in Belgium
Below is a company statement from TDBBS regarding a limited voluntary recall:
“As a strictly precautionary measure and because of our company’s strong commitment to the health and well-being of pets, TDBBS is conducting a voluntary recall of a limited distribution of two pig ear pet treat products sold through Amazon.com – USA Thick Pig Ear 8 Pack and USA Thick Pig Ear 20 Pack.
“This recall has been initiated due to possible Salmonella contamination, which poses a health risk. It is important to know that no illnesses have been reported, and the amount of affected product is minimal.
“TDBBS treats and chews are produced to robust safety and quality standards, using the most advanced food safety protocols. Our team is committed to doing its part to caring for the pets who enjoy our products. We regret the concern and inconvenience this recall creates for our customers.
“Our company has ceased the production and distribution of this product as we, in cooperation with the FDA, continue to investigate the situation further. TDBBS’s product safety team is conducting its own stringent review to identify what measures can be established to prevent this situation from recurring.
“Our safety teams have been rigorously testing our products and raw materials, working with independent testing firms and conducting an internal investigation within our supply chain to determine how this situation occurred. Nevertheless, we believe it is appropriate out of an abundance of caution to conduct this voluntary recall in cooperation with our customer.”
TDBBS provided the following information about specific products recalled:
This recall is the result of routine sampling conducted by the Michigan Department of Agriculture & Rural Development. The sample bag tested positive for Salmonella. Salmonella can affect animals eating the products, and there is risk to humans from handling contaminated pet products, especially if they have not thoroughly washed their hands after having contact with the products or surfaces exposed to these products.
This product was shipped to customers between April 22, 2019, and August 13, 2019. Customers should dispose of any USA Thick Pig Ear 8 Pack and USA Thick Pig Ear 20 Pack from these shipments.
| TDBBS, LLC USA Thick Pig Ear 8 Pack | TDBBS, LLC USA Thick Pig Ear 20 Pack |
|---|---|
| UPC: X001768PNB | UPC: X000RBC5VF |
| Best By Date: 4/22/2021 Lot Code: 1129T1 | Best By Date: 4/22/2021 Lot Code: 1129T1 |
| Best By Date: 6/06/2021 Lot Code: 1549T1 | Best By Date: 5/13/2021 Lot Code: 1339T1 |
| Best By Date: 8/05/2021 Lot Code: 2179T1 |
Healthy people infected with Salmonella should monitor themselves for some or all the following symptoms: nausea, vomiting, diarrhea or bloody diarrhea, abdominal cramping and fever. Rarely, Salmonella can result in more serious ailments, including arterial infections, endocarditis, arthritis, muscle pain, eye irritation, and urinary tract symptoms. Consumers exhibiting these signs after having contact with this product or a pet that has eaten the product should contact their healthcare providers.
Pets with Salmonella infections may be lethargic and have diarrhea or bloody diarrhea, fever, and vomiting. Some pets will have only decreased appetite, fever and abdominal pain. Infected but otherwise healthy pets can be carriers and infect other animals or humans. If your pet has consumed the recalled product and has these symptoms, please contact your veterinarian.
All UPCs, Best By Dates and Lot Codes are located on the package back. Pictures of product labels are below.
Consumers may contact customer service at 877-483-5853, Monday to Friday 9-5pm or email TDBBS at customerservice@tdbbsllc.com.

Gramco, Inc. of Springville, New York is recalling bags of Hog Grower Pellets because it contains levels of vomitoxin (a mycotoxin) that could be harmful to swine growth and potentially fatal to young swine.
This product has a lot number of 47284 and it was produced on July 8, 2019. The FDA tested a product sample and has determined that the levels of vomitoxin in this lot exceeds its guidelines for swine feed. The FDA notified us of the results and that they were considered too high for swine feed and we took action as soon we learned of it. This product was sold to a retailer in the Bradford, Pa. area and other than that, it was sold to end-users who either had it delivered to their farms for use or picked it up at the plant for use at home. At this point, we have not had any complaints of animal refusal for intake, nor have we had any complaints of animal health issues or worse.
The product in question all went into 50 pound bags that would have the Gramco, Inc. logo on them.
Vomitoxin (Deoxynivalenol) is known to cause vomiting (emesis), ulcer in the mouth, feed refusal, and decreased body weight gain in swine of all age classes. Swine exposure to elevated levels of vomitoxin in feed for extended period may lead to intestinal and liver damages, kidney failure, immune system failure, and eventually death.
Working with the FDA, we are instituting a revised testing program to help prevent this in the future. We look forward to working with you and we apologize for any inconveniences brought on by this incident.
If you have any of these bags left please do not feed them and please contact John Wallace at 716-592-2845 between the hours of 7 a.m. and 5 p.m. Monday thru Friday.
Here is a copy of the tag that would be on the bags with a rubber date stamp of July 8th, 2019 near the top.
Last two weeks catch up.

RASFF – Salmonella (1 out of 5 samples /25g) in frozen sausages for dogs from Croatia in Croatia
RASFF – Salmonella enterica ser. Infantis (in 1 out of 5 samples /25g) in dog chews from Germany in Austria
RASFF – Salmonella group E4 (presence /25g) in rapeseed meal from Ukraine in Poland
RASFF – Salmonella enterica ser. Mbandaka (presence /25g) in rape seed expeller from Estonia in Finland
RASFF – Salmonella enterica ser. Brandenburg (presence /25g) and Salmonella enterica ser. Derby (presence /25g) in lamb meal from New Zealand in Belgium
RASFF – Salmonella enterica ser. Kottbus (presence /25g) in rapeseed meal from Germany in Finland
RASFF – Salmonella (presence /25g) in dog chews from Germany in Germany
RASFF – Salmonella (presence /25g) in dog chews from the Netherlands in Germany
RASFF – Salmonella (presence /25g) in pig ears from Poland in Germany
RASFF – Salmonella enterica ser. Mbandaka (presence /25g) in palm flakes from the Netherlands in Belgium

RASFF – aflatoxins (B1 = 77.6 µg/kg – ppb) in wildlife feed from the United States in the UK
RASFF – aflatoxins (B1 = 65.3; Tot. = 92.4 µg/kg – ppb) in groundnut kernels from Argentina in Germany
RASFF – aflatoxins (B1 = 61.6 µg/kg – ppb) in blanched groundnuts for birdfeed from Argentina in Germany
RASFF – aflatoxins (B1 = 49 µg/kg – ppb) in groundnuts from Bolivia in Belgium

RASFF – high count of Enterobacteriaceae (1550 CFU/g) in complete feed from China in Sweden

RASFF – Salmonella (present /25g) in feed for foals from Germany in Germany
RASFF – Salmonella enterica ser. Brandenburg (in 2 out of 5 samples /25g), Salmonella enterica ser. London (in 1 out of 5 samples /25g), Salmonella enterica ser. Rissen (in 1 out of 5 samples /25g) and Salmonella enterica ser. Typhimurium monophasic (1 ,4, [5], 12:i:-) (in 1 out of 5 samples /25g) in chewing sticks from Germany in Austria
RASFF – Salmonella enterica ser. Amsterdam (presence /25g) in fish meal from Mauritania in Greece
RASFF – Salmonella group E4 (presence /25g) in post-extraction rapeseed meal from Ukraine in Poland