Tag Archives: boneless beef

USA – Beef Trim Recall – E.coli O157

E.coli blog

Washington Beef, LLC, a Toppenish, Wash., establishment, is recalling 1,620 pounds of boneless  beef trim product that may be contaminated with  E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The following boneless beef product produced on Nov. 28, 2012, is subject to recall:

60 lb. bulk packs of “TRIM 65/35 (FZN)”

The product subject to recall bears the establishment number “EST. 235” inside the USDA mark of inspection.

RASFF Alerts – E.coli – Boneless Beef – Listeria monocytogenes – Smoked Salmon

RASFF-Logo

RASFF -shigatoxin-producing Escherichia coli in frozen boneless beef from Brazil in the Netherlands

RASFF -shigatoxin-producing Escherichia coli in chilled boneless beef from Brazil in the Netherlands

RASFF -Listeria monocytogenes (210 CFU/g) in chilled sliced smoked salmon from Denmark in Italy

RASFF Alerts – E.coli – Beef and Parsley

RASFF -high count of Enterobacteriaceae (17000 CFU/g) in dried parsley from Egypt in Italy

RASFF -shigatoxin-producing Escherichia coli (presence /25g) in fresh vacuum packed boneless beef (Bos taurus) from Argentina in Italy

RASFF -shigatoxin-producing Escherichia coli (presence /25g) in frozen boneless beef (Bos taurus) from Brazil in the Netherlands

RASFF -shigatoxin-producing Escherichia coli (presence /25g) in chilled beef (Bos taurus) from Brazil in the Netherlands

RASFF – E.coli – Deer Meat – Beef

RASFF -Shigatoxin-producing Escherichia coli (O103 VT1 EAE positive) in quick-frozen deer meat from Austria in Italy

RASFF – Shigatoxin-producing Escherichia coli (presence /25g) in frozen boneless beef (Bos taurus) from Brazil inItaly

RASFF Alerts E.coli in Beef – Mussels – Spinach

RASFF -Shigatoxin-producing Escherichia coli in chilled boneless beef (Bos taurus) from Brazil in the Netherlands

RASFF -Shigatoxin-producing Escherichia coli in chilled beef (Bos taurus) from Brazil in the Netherlands

RASFF -shigatoxin-producing Escherichia coli (presence /25g) in chilled bovine meat from Brazil in the Netherlands

RASFF -shigatoxin-producing Escherichia coli (presence /25g) in boneless beef (Bos taurus) from Argentina in the Netherlands

RASFF -High count of Escherichia coli (16000 MPN/100g) in mussels (Mytilus galloprovincialis) from Italy

RASFF -High count of Escherichia coli (1300; 70; 1100; 80; <10 CFU/g) in fresh spinach from Sri Lanka in Norway

RASFF Alert E.coli – Beef – Enterobacteriaceae – Dog Chews

RASFF -Shigatoxin-producing Escherichia coli in chilled boneless beef meat from Argentina in Germany

RASFF -Too high count of Enterobacteriaceae (12000 CFU/g) in dog chews from Germany in Austria

RASFF Alerts – Shigatoxin E.coli – Beef – Deer Meat

RASFF -Shigatoxin-producing Escherichia coli (presence /25g) in chilled boneless beaf meat from Argentina in the Netherlands

RASFF – Shigatoxin-producing Escherichia coli in chilled boneless beef meat from Argentina in the Netherlands

RASFF -Shigatoxin-producing Escherichia coli (presence /25g) in chilled boneless beef meat from Argentina in the Netherlands

RASFF -Shigatoxin-producing Escherichia coli (presence /25g) in frozen boneless beef meat from Brazil in Italy

RASFF -Shigatoxin-producing Escherichia coli in chilled boneless beef from Argentina in the Netherlands

RASFF -Shigatoxin-producing Escherichia coli in frozen deer meat from Austria in Italy

RASFF -Shigatoxin-producing Escherichia coli in chilled beef from Argentina in the Netherlands

RASFF – Shigatoxin-producing Escherichia coli (presence /25g) in chilled boneless beef from Brazil in the Netherlands

RASFF Alerts – STEC – Chilled Beef

RASFF -Shigatoxin-producing Escherichia coli in chilled boneless beef (Bos taurus) from Argentina in the Netherlands

RASFF – Shigatoxin-producing Escherichia coli in chilled boneless beef (Bos taurus) from Argentina in the Netherlands

 

RASFF Alerts – Shiga Toxin E.coli – Beef

RASFF – Shigatoxin-producing Escherichia coli (presence /25g) in bovine meat (Bos taurus) from Argentina in the Netherlands

RASFF -Shigatoxin-producing Escherichia coli in chilled boneless beef (Bos taurus) from Argentina in the Netherlands

RASFF – Shigatoxin-producing Escherichia coli in bovine meat from Belgium

RASFF Alerts – E.coli and STEC E.coli – Beef – Basil – Mussels

RASFF – Shigatoxin-producing Escherichia coli in beef fillets from Argentina in Germany

RASFF – High count of Escherichia coli (30000/9000/24000/10000/33000 CFU/g) in fresh sweet basil from Cambodia in Norway

RASFF – Too high count of Escherichia coli (7000/8000/10000/>150000/43000 CFU/g) in fresh sweet basil from Cambodia in Norway

RASFF – High count of Escherichia coli (>15000; >15000; 800; >15000; >15000 CFU/g) in fresh sweet basil from Cambodia in Norway

RASFF – Shigatoxin-producing Escherichia coli (presence /25g) in chilled boneless bovine meat from Brazil in tne Netherlands

RASFF – Shigatoxin-producing Escherichia coli (presence /25g) in chilled boneless beef meat from Argentina, via Germany in the Netherlands

RASFF – High count of Escherichia coli (1700 MPN/100g) in Mediterranean mussels (Mytilus galloprovincialis) from Spain in Italy

RASFF – Shigatoxin-producing Escherichia coli in chilled boneless beef from Uruguay in Germany

RASFF – High count of Escherichia coli (620<=>4400 CFU/g) in basil leaves from Cambodia in Norway