Category Archives: Potravinynapranyri

Czech Republic – Standard ham/Top quality ham/Ham – Microbiological Spoilage

Posted on November 15, 2024 by | Leave a comment

Potravinynapranyri

Illustrative photo #1

Place of inspection:
Prostějov ( Olomoucká 3610/36a, 796 01 Prostějov )
ID: 17627893
Invalid parameter:

scent
surface appearance

The food smelled of spoilage and had a slimy surface. Food is not considered safe if it shows signs of spoilage.

The sample was taken from the loaded package. The inspected person was unable to determine when the food was unpacked. The original label stated: ” After opening use within 48 hours “.

Expiration date: 30.10.24
Packaging: Unpacked
Quantity of the product in the package: 0.352 kg
Date of sample collection: 30/08/2024
Reference number: 24-000580-SZPI-CZ
 
The sample was detected by the official control of the State Agricultural and Food Inspection.

Potravinynapranyri

Illustration photo no. 1

Place of inspection:
Prostějov ( Olomoucká 3610/36a, 796 01 Prostějov )
ID: 17627893
Invalid parameter:

scent
surface appearance

The food smelled of spoilage and had a slimy surface. Food is not considered safe if it shows signs of spoilage.

The sample was taken from the loaded package. The inspected person was unable to determine when the food was unpacked. The original label said: ” Use within 72 hours after unpacking “.

 

Packaging: Unpacked
Quantity of the product in the package: 0.548 kg
Date of sample collection: 30/08/2024
Reference number: 24-000579-SZPI-CZ
 
The sample was detected by the official control of the State Agricultural and Food Inspection.
 
 
Illustration photo no. 1
Place of inspection:
Prostějov ( Olomoucká 3610/36a, 796 01 Prostějov )
ID: 17627893
Invalid parameter:

scent
surface appearance

The food smelled of spoilage and had a slimy surface. Food is not considered safe if it shows signs of spoilage.

The sample was taken from the loaded package. The inspected person did not keep the original label of the product, it was not known when the food was unpacked.

Packaging: Unpacked
Quantity of the product in the package: 0.486 kg
Date of sample collection: 30/08/2024
Reference number: 24-000581-SZPI-CZ
 
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food recall, Food Spoilage, Microbial Spoilage, Potravinynapranyri, product recall, Recall

Czech Republic – Highlands Sausage – Spoilage – Fungi Visible

Posted on November 12, 2024 by | Leave a comment

Potravinynapranyri

Illustration photo no. 2

Place of inspection:
Kunín ( 742 53 Kunín 413 )
ID: 28802179
Invalid parameter:

fungi visible to the eye

There were white mold colonies on the surface of the food. Food is not considered safe if it shows signs of spoilage. 

Unsuitable storage temperatures of this product were not detected during the inspection. The sample was taken from the loaded package. 

Batch: L:0852038879
Best before date: 20/10/2024
Quantity of the product in the package: 0.7 kg
Manufacturer: MP Krásno, as, Hranická 430/34, Krásno nad Bečvou, 757 01 Valašské Meziříčí
Country of origin:  Czechia
Date of sample collection: 04/10/2024
Reference number: 24-000545-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food recall, Food Spoilage, Microbial Spoilage, mold, Mold/ MouldAscospores, Mould/Mold, Potravinynapranyri, product recall, Recall, Visible Mould/Mold

Czech Republic – HAM salami – Spoilage

Posted on November 12, 2024 by | Leave a comment

Potravinynapranyri

Illustrative photo #2

Place of inspection:
Liberec ( Gagarinova 1167/59, 460 06 Liberec )
ID: 71845569
Invalid parameter:

changes caused by microbial activity
scent

The food smelled of spoilage and had a slimy surface. Food is not considered safe if it shows signs of spoilage.

The sample was taken from the loaded package. The inspected person was unable to determine when he opened the package.

Expiration date: DP 04.10.2024
Packaging: Food in original packaging. Cutlet covered with food foil.
Date of sample collection: 10/09/2024
Reference number: 24-000586-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food recall, Food Spoilage, Microbial Spoilage, Potravinynapranyri, product recall, Recall

Czech Republic – Ostrava sausage – Spoilage

Posted on November 12, 2024 by | Leave a comment

Potravinynapranyri

Illustrative photo #2

Place of inspection:
Liberec ( Gagarinova 1167/59, 460 06 Liberec )
ID: 71845569
Invalid parameter:

changes caused by microbial activity
scent

The food smelled strongly of spoilage, the surface was slimy. Food is not considered safe if it shows signs of spoilage.

The sample was taken from the loaded package. The inspected person was unable to determine when the package was opened.

Expiration date: 19/09/2024
Packaging: Open original plastic bag
Date of sample collection: 10/09/2024
Reference number: 24-000584-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food recall, Food Spoilage, Microbial Spoilage, Potravinynapranyri, product recall, Recall

Czech Republic – Spinach salami with bacon – Spoilage

Posted on November 12, 2024 by | Leave a comment

Potravinynapranyri

Illustration photo no. 1

Place of inspection:
Liberec ( Gagarinova 1167/59, 460 06 Liberec )
ID: 71845569
Food group: Meat and meat products / Heat-treated perishable products

Spinach salami with bacon
Category: Dangerous foods
Invalid parameter:

changes caused by microbial activity
scent

The food was past its use-by date, smelled strongly of spoilage and had a slimy surface.

Food is not considered safe if it shows signs of spoilage.

Expiration date: 27/08/2024
Packaging: Open original plastic bag
Date of sample collection: 10/09/2024
Reference number: 24-000583-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food recall, Food Spoilage, Microbial Spoilage, Potravinynapranyri, product recall, Recall

Czech Republic – Czech taste Castle cheese of the Dutch type 45% fat in dry matter, 200 g – Visible Mould/Mould

Posted on November 12, 2024 by | Leave a comment

Potravinynapranyri

Illustrative photo #1

Place of inspection:
Vlašim ( Komenského 530, 258 01 Vlašim )
ID: 44012373
Food group: Milk and milk products / Cheese

Czech taste Castle cheese of the Dutch type 45% fat in dry matter, 200 g
Category: Dangerous foods
Invalid parameter:

appearance

The sample was laboratory evaluated at the end of shelf life. Gray-green mold colonies were visible on the cheese.

Food is not considered safe if it shows signs of spoilage.

Batch: 27 09 2024
Expiration date: 27/09/2024
Packaging: plastic bag
Quantity of the product in the package: 200 g
Manufacturer: Jaroměřická dairy as,, Kaunicova 198, 675 51, Jaroměřice nad Rokytnou
Date of sample collection: 23/07/2024
Reference number: 24-000525-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food contamination, food handler, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Spoilage, Food Testing, mold, Mold/ MouldAscospores, Mould/Mold, Potravinynapranyri, Visible Mould/Mold

Czech Republic – Maple sausages – Spoilage

Posted on November 12, 2024 by | Leave a comment

Potravinynapranyri

Illustration photo no. 1

Place of inspection:
Týniště nad Orlicí ( TG Masaryka 297, 517 21 Týniště nad Orlicí )
ID: 01434284
Invalid parameter:

scent
surface appearance

The food had a slimy surface with a white coating and smelled of spoilage. Food is not considered safe if it shows signs of spoilage. The sample was taken from the loaded package.

Unsuitable storage temperatures for this food were not detected during the inspection.

Batch: L001390007283
Expiration date: 31/08/2024
Packaging: not packed
Quantity of the product in the package: 0.35 kg
Date of sample collection: 29/08/2024
Reference number: 24-000535-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food recall, Food Spoilage, Microbial Spoilage, Potravinynapranyri, product recall, Recall

Czech Republic – CHICKEN HAM Standard quality class – Microbial Activity

Posted on November 12, 2024 by | Leave a comment

Potravinynapranyri

Illustrative photo #1

Place of inspection:
Liberec ( Gagarinova 1167/59, 460 06 Liberec )
ID: 71845569
Food group: Meat and meat products / Heat-treated perishable products

CHICKEN HAM Standard quality class
Category: Dangerous foods
Invalid parameter:

changes caused by microbial activity
scent

The food smelled of spoilage and had a slimy surface. Food is not considered safe if it shows signs of spoilage.

The sample was taken from the loaded package. The food had an unknown expiration date.

Packaging: Food in original packaging. Cutlet covered with food foil.
Date of sample collection: 10/09/2024
Reference number: 24-000585-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in Food Micro Blog, Food Microbiology, Food Microbiology Testing, Microbial growth, Microbial Spoilage, Microbiology, Microbiology Risk, Potravinynapranyri

Czech Republic – Chicken breast – Salmonella

Posted on November 7, 2024 by | Leave a comment

Potravinynapranyri

Illustrative photo #1

Place of inspection:
Český Krumlov ( Domoradická 299, 381 01 Český Krumlov )
ID: 45308314
Food group: Meat and meat products / Packaged meat

Chicken breast
Category: Dangerous foods
Invalid parameter:

Salmonella

The presence of the pathogenic bacterium Salmonella Infantis , which can cause a disease called salmonellosis, was detected in the food  .

Batch: 24145
Best before date: 22.11.25
Packaging: PP 4
Quantity of the product in the package: 500 g
Date of sample collection: 07/08/2024
Reference number: 24-000524-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Potravinynapranyri, Salmonella, Salmonella in Chicken

Czech Republic – MEAT SAUSAGE SHELF Tartar from CZECH BREEDING STEAK TATAR 250 g – STEC E.coli

Posted on October 29, 2024 by | Leave a comment

Potravinynapranyri

Illustrative photo #1

Place of inspection:
Lidl Czech Republic Ltd
Jindřichův Hradec ( U Knihovny 1174, 377 01 Jindřichův Hradec – Jindřichův Hradec II )
ID: 26178541
Food group: Meat and meat products / Non-heat-treated non-perishable products
MEAT SAUSAGE SHELF Tartar from CZECH BREEDING STEAK TATAR 250 g
Category: Dangerous foods
Invalid parameter:
Shiga-toxin-producing Escherichia coli (STEC)
The presence of the pathogenic bacteria Escherichia coli producing shigatoxin was detected in the product .

Shiga toxins cause, among other things, diarrhea and can damage the kidneys.

The food was evaluated as harmful to health.

Batch: L: 96983
Expiration date: 06/05/2024
Packaging: PA-PE
Quantity of the product in the package: 250 g
Manufacturer: MASO UZENINY POLIČKA, as, no. 300, 572 01 Kamenec u Polička, Czech Republic
Country of origin: Czechia
Date of sample collection: 29/05/2024
Reference number: 24-000507-SZPI-CZ

The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food recall, Potravinynapranyri, product recall, Recall, STEC, STEC E.coli