Category Archives: Food Safety Alert

Netherlands – Safety warning abbey cheese soft 175 grams Aldi – Listeria monocytogenes

Posted on May 5, 2022 by | Leave a comment

NVWA

Safety warning abbey cheese soft 175 grams Aldi

Aldi warns against soft abbey cheese (abbaye) 175 grams from Milcobel Dairy nv. The cheese may contain listeria bacteria, which can be hazardous to health. For more information, see Aldi ‘s website .

Yours sincerely

The Dutch Food and Consumer Product Safety Authority

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes

Luxembourg – RECALL: KWAREMONT BRAND BEER CHEESE – Listeria monocytogenes

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SAP

Kaasimport Jan Dupont recalls the following product:

name beer cheese
Brand Kwaremont
Unity 225g
Use-by date (DLC) 05/04/2022; 05/09/2022; 05/10/2022; 05/11/2022; 

05/14/2022; 05/16/2022; 05/17/2022
Sale period from 04/15/2022 to 05/03/2022 inclusive

Danger  : Possible presence of Listeria monocytogenes

Listeria monocytogenes can cause fever, headache and gastroenteritis. Vulnerable people such as immunocompromised and elderly people and young children may present with neurological symptoms due to meningitis. Pregnant women should also be especially alert to these symptoms. Gastroenteritis can appear between a few hours and 3 days after consumption, while neurological symptoms can only appear after 3 months. People who have consumed these products and have these symptoms are invited to consult a doctor and report this consumption to him.

Click to access filiaalaffiche-kwaremont-kaasimport-jan-dupont-fr.pdf

Sale in Luxembourg by: Lidl

A sale by other operators cannot be excluded.

Source of information: Lidl recall notification

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes

Luxembourg – RECALL: SOFT BELGIAN CHEESE FROM THE ABBAYE BRAND – Listeria monocytogenes

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SAP

Milcobel Kaasimport Jan Dupont recalls the following product:

name Soft Belgian cheese
Brand ABBEY
Unity 175g
EAN code 27064245
Use-by date (DLC) 06/06/22

Danger: Possible presence of  Listeria monocytogenes

Listeria monocytogenes  can cause fever, headache and gastroenteritis. Vulnerable people such as immunocompromised and elderly people and young children may present with neurological symptoms due to meningitis. Pregnant women should also be especially alert to these symptoms. Gastroenteritis can appear between a few hours and 3 days after consumption, while neurological symptoms can only appear after 3 months. People who have consumed these products and have these symptoms are invited to consult a doctor and report this consumption to him.

Sale in Luxembourg by: Aldi

A sale by other operators cannot be excluded.

Source of Information: Aldi Recall Notification

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes

Denmark – Salmonella in Sausages

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DVFA

Delika Food Group A / S is recalling Carl Vollstedt’s eftf. Spice grills as Salmonella has been found in the product.

Updated at 17.00 on 04.05.2022 with company name.

Recalled Foods , Published: May 4, 2022

Modified May 4, 2022

Which product:
Carl Vollstedt’s eftf.  Spice grills (summer grills)
Net weight: 280g
Best before dates: 26.06.2022 and 28.06.2022
Lot number: 23849

Sold in:
Net shops throughout the country.

Company recalling:
Delika Food Group A / S, Erhvervsbyvej 11, 8700 Horsens

Cause:
During the company’s routine inspection, Salmonella has been detected in the product. Read more about Salmonella here

Risk:
There is a risk of infection with Salmonella. The symptoms are diarrhea, abdominal pain, fever, headache and perhaps nausea and vomiting. The disease can last from a few days to several weeks. If the disease becomes severe or lasts a long time, you can contact your own doctor or emergency doctor.

Advice for consumers:
The Danish Veterinary and Food Administration advises consumers to deliver the product back to the store where it was purchased or to discard it.

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Posted in DVFA, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Salmonella

France – Hauts de France Loaf 230g Cheese – Listeria monocytogenes

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Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Milk and dairy products
  • Product brand name  Unbranded
  • Model names or referencesPortion of Hauts de France Pavé 230g
  • Identification of products
    GTIN Batch Date
    3060921462490 5500855I Date of minimum durability between 08/05/2022 and 13/05/2022
    3060921462490 5A0675AI Date of minimum durability between 05/11/2022 and 05/16/2022
    3060921462490 5903059I Date of minimum durability between 05/14/2022 and 05/16/2022
  • Packaging Portion under film of 230g
  • Marketing start/end date From 19/04/2022 to 04/05/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 62.907.030 EC
  • Geographic area of ​​sale Whole France
  • Distributors Crossroads ; U-system; Intermarché

Practical information regarding the recall

  • Reason for recall Presence of Listeria monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes

France – Diced Abbey Cheese – Listeria monocytogenes

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Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Milk and dairy products
  • Product brand name Small Market
  • Model names or references Abbey cheese diced 120g
  • Identification of products
    GTIN Batch Date
    3060921503759 54001545 Date of minimum durability 06/28/2022
  • Packaging120g bowl
  • Marketing start/end date From 04/16/2022 to 04/26/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 62.907.030 EC
  • Geographic area of ​​sale Whole France
  • Distributors Auchan; Atac; Leclerc; U-system; Intermarket; Kora

Practical information regarding the recall

  • Reason for recall Presence of Listeria monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Illness, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes

France – Sprouted Organic Alfalfa-Leek-Lentil Seeds – Salmonella

Posted on May 5, 2022 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Fruits and vegetables
  • Product brand name GERMLINE
  • Model names or references Sprouted Organic Alfalfa-Leek-Lentil Seeds
  • Identification of products
    GTIN Batch Date
    3465511830602 220428 Use-by date 05/12/2022
  • Packaging Tray with lid 60g
  • Marketing start/end date From 04/29/2022 to 05/12/2022
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Whole France
  • Distributors BIOCOOP THE NEW ROBINSON RELAIS GREEN VITAFRAIS

Practical information regarding the recall

  • Reason for recall Salmonella detection
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Salmonella

France – Organic sprouted seeds VITAL’MIX 50g – Salmonella

Posted on May 5, 2022 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Fruits and vegetables
  • Product brand name GERMLINE
  • Model names or references Organic sprouted seeds VITAL’MIX 50g
  • Identification of products
    Batch Date
    220427 Use-by date 09/05/2022
    220428 Use-by date 05/10/2022
  • Packaging Wrapped tray
  • Marketing start/end date From 04/28/2022 to 05/10/2022
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Whole France
  • Distributors BIOCOOP MARCEL-ANNEMASSE RELAIS GREEN VITAFRAIS NATURALIA CAFRUTA NATURDIS

Practical information regarding the recall

  • Reason for recall Salmonella detection
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Salmonella

Canada – Various Elite brand products recalled due to Salmonella

Posted on May 5, 2022 by | Leave a comment

CFIA

Product
Various
Issue
Food – Microbial Contamination – Salmonella
What to do

Do not consume recalled products

Issue

The food recall warning issued on April 29, 2022 has been amended to correctly identify the affected products. The amendments for these products are marked by an asterisk (*) in the list at the link above.

Foodfest International 2000 Inc. is recalling various Elite brand products from the marketplace due to possible Salmonella contamination. Label information may appear in English or Hebrew.

The recalled products have been sold nationally.

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Belgium – Kwaremont beer cheese (225g) – Listeria monocytogenes

Posted on May 4, 2022 by | Leave a comment

AFSCA

Recall of Kaasimport Jan Dupont
Product: Kwaremont beer cheese (225g).
Problem: Possible presence of Listeria monocytogenes.
In collaboration with the cheese producer Milcobel and the FASFC, KAASIMPORT JAN DUPONT is organizing a recall of “Kwaremont” cheese from consumers due to the possible presence of Listeria monocytogenes.

To be clear, the possible contamination does not come from the Kwaremont beer of the same name.

Consumers who purchased the recalled products are advised not to consume them and to return them to the store where they were purchased for a refund.

Product Description

– Product Name: FEG Kwaremont 225G LIDL
– Brand: Kwaremont
– Best Before Date: 2022-05-04, 2022-05-09, 22-05-10, 22-05-11, 2022-05-14 , 05/16/22, 05/17/22
– Sales period: from 04/15/2022 to 05/03/22.
– Type of packaging: CHEESE – shrink film.
– Weight: 225 g

The product was distributed by LIDL Belgium stores.

For further information , please contact: quality@dupontcheese.be

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes