Category Archives: Food Pathogen

France – MERGUEZ – Salmonella

Gov france

  • Product category Food
  • Product sub-category Meats
  • Product brand name homemade
  • Names of models or references merguez in bulk merguez in a tray
  • Product identification
    Lot Dated
    BF 1939202341 / AG 50494 Use-by date 06/15/2021
  • Packaging bulk or tray
  • Start date / End of marketing From 06/10/2021 to 06/15/2021
  • Storage temperature Product to be stored in the refrigerator
  • Geographical sales area Martel, LOT
  • Distributors intermarche de Martel
  • Reason for recall presence of salmonella
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)
  • Consumer behavior Stop using
    Return the product to the point of sale
    Contact the point of sale
  • Sanitary recommendation Food poisoning caused by salmonella results in sudden onset gastrointestinal disorders (diarrhea, vomiting) often accompanied by fever and headaches which generally occur 6 to 72 hours after consumption of the contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who present these symptoms are invited to consult their doctor, notifying him of this consumption. In the absence of symptoms within 7 days after consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption:
  • Contact number 0565373865
  • Compensation modalities Refund
  • End date of the recall procedure Wednesday, June 30, 2021

Israel – Green Garden Salads – Oriental Chickpea Salad – Tahini salad _ Salmonella Contamination.

Click to access RCL_23062021.pdf

France – Product recall: LA FROMAGERIE DU QUERCY Rocamadour AOP – STEC E.coli O26

Oulah

ENCOUNTERED PROBLEM

Presence of Escherichia coli STEC O26: H11

PROPOSED SOLUTION

People who hold the product in question are asked not to consume them – and more particularly young children, pregnant women, immunocompromised people and the elderly – and to return them to the point of sale where they were purchased.

People who have consumed it and who present symptoms such as diarrhea, abdominal pain or vomiting should consult their doctor as soon as possible, mentioning this consumption and the possible link with the bacterium Escherichia coli.

In the absence of symptoms within 10 days after consuming the affected products, there is no need to worry and consult a doctor.

The E. coli bacterium is naturally present in the digestive microflora of humans and warm-blooded animals. Some strains of E. coli are pathogenic, and can be responsible in humans for various disorders ranging from mild diarrhea to more serious forms such as hemorrhagic diarrhea or severe kidney damage such as HUS, mainly in young children.

FURTHER INFORMATION

▸ Names of models or references
Rocamadour AOP brand LA FROMAGERIE DU QUERCY (3x 35g)


▸ Barcode
3443520068063


▸ Lot
131-1


▸ DLC – DDM
06/24/202


▸ Packaging
3x 35g
Sold to self-service shelves


▸ Start / end date of marketing
from 05/25/2021 to 06/23/2021


▸ Health mark
FR 46.204.002 CE


▸ Consumer service contact
The Consumer Service is at your disposal to answer any questions
Toll Free: 0800 35 29 19 from France / From abroad: +33 (0) 2 48 66 23 78
Hours: 9h00 – 17h00


▸ Source
https://www.intermarche.com/

France – Sliced ​​dry duck breast or whole dry duck breast – Listeria monocytogenes

Gov france

  • Product category Food
  • Product sub-category Meats
  • Product brand name The Clauzolles farm
  • Names of models or references Sliced ​​dry duck breast Whole dry duck breast
  • Product identification
    Lot Dated
    21RY081F02F01 Date of minimum durability 06/12/2021
    21RY081F02F01T3 Date of minimum durability 08/10/2021
    21RY081F02F01T1 Date of minimum durability 07/17/2021
    21RY081F02 Date of minimum durability 07/28/2021
  • Packaging All the products were sold under vacuum either as whole duck breast or sliced ​​duck breast.
  • Start date / End of marketing From 04/12/2021 to 06/18/2021
  • Storage temperature Product to be stored in the refrigerator
  • Health mark 81,162,002
  • Geographical sales area Departments: HAUTE-GARONNE (31), HERAULT (34), TARN (81)
  • Distributors only on markets, see attached list
  • List of points of sale Markets_concerned.pdf
  • Reason for recall Presence of listeria less than 10, aw equal 0.933
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)
  • Consumer behavior Stop consuming
    Stop using the product
    Return the product to the point of sale
    Destroy the product
  • Sanitary recommendation People who have consumed the “products” mentioned above and who have fever, isolated or accompanied by headaches, and muscle aches, are invited to consult their doctor, notifying him of this consumption. Serious forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should pay special attention to these symptoms. Listeriosis is a disease that can be serious and can take up to eight weeks to incubate.
  • Contact number 0563752456
  • Compensation modalities Other (see additional information)
  • End date of the recall procedure Tuesday, August 10, 2021

France – Chipolatas – Listeria monocytogenes

Gov france

  • Product category Food
  • Product sub-category Meats
  • Product brand name unbranded
  • Names of models or references Chipolatas
  • Product identification
    GTIN Lot Dated
    0203921023756 4 171130 Use-by date 05/21/2021
  • Packaging sold in trays
  • Start date / End of marketing From 05/17/2021 to 05/20/2021
  • Storage temperature Product to be stored in the refrigerator
  • Further information self-service
  • Geographical sales area Whole France
  • Distributors u express
  • Reason for recall Presence of Listeria
  • Risks incurred by the consumer Other risk
  • Consumer behavior Destroy the product
  • Contact number 0475220487
  • Compensation modalities Refund
  • End date of the recall procedure Wednesday, June 30, 2021

Canada -Updated Food Recall Warning – Al-Rabih brand Tahini recalled due to Salmonella

CFIA

Al-Rabih - Tahini (100% Sesame) – Sesame Paste

Recall details

Ottawa, June 23, 2021 – The food recall warning issued on June 14, 2021 has been updated to include additional product information. This additional information was identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation.

Phoenicia Group Inc. is recalling Al-Rabih brand Tahini from the marketplace due to possible Salmonella contamination. Consumers should not consume the recalled product described below.

Recalled product

Brand Product Size UPC Codes
Al-Rabih Tahini (100% Sesame) – Sesame Paste 4.54 kg 5 281003 551101 Lot #129130 27320
Best before 22/SE/04

What you should do

If you think you became sick from consuming a recalled product, call your doctor.

Check to see if you have the recalled product in your home. Recalled products should be thrown out or returned to the store where they were purchased.

Food contaminated with Salmonella may not look or smell spoiled but can still make you sick. Young children, pregnant women, the elderly and people with weakened immune systems may contract serious and sometimes deadly infections. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.

Background

This recall was triggered by CFIA test results. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.

The CFIA is verifying that industry is removing the recalled product from the marketplace.

Illnesses

There have been no reported illnesses associated with the consumption of this product.

France – RAW POULTRY SAUSAGE – Salmonella

Gov france

  • Food
  • Product sub-category Meats
  • Product brand name WITHOUT BRAND
  • Names of models or references WITHOUT BRAND
  • Product identification
    Lot
    Batch number: 9351115800 Batch number: F1096001 Batch number: Batch / 21/0321
  • Products List Sans_titre.pdf Attachment
  • Packaging BULK
  • Start date / End of marketing From 06/08/2021 to 06/12/2021
  • Storage temperature Product to be stored in the refrigerator
  • Geographical sales area Whole France
  • Distributors EURL YASAR
  • Reason for recall Presence of salmonella
  • Risks incurred by the consumer Other risk
  • Additional description of the risk Onset of fever, abdominal pain, diarrhea, nausea and sometimes vomiting.
  • Consumer behavior Stop consuming
    Destroy the product
  • Contact number 0688844518
  • Compensation modalities Refund
  • End date of the recall procedure Wednesday, June 30, 2021

France – ROCAMADOUR AOP 105G (3X35G) FRANPRIX – STEC E.coli O26

Gov france

  • Product category Food
  • Product sub-category Milk and dairy products
  • Product brand name FRANPRIX
  • Names of models or references ROCAMADOUR AOP 105G (3X35G) FRANPRIX
  • Product identification
    GTIN Lot Dated
    3263858063611 131-1 Date of minimum durability 06/24/2021
  • Packaging Wrapped wooden tray of 3 cheeses
  • Start date / End of marketing From 05/25/2021 to 06/23/2021
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 46.204.002 CE
  • Geographical sales area Whole France
  • Distributors Franprix, Next door market, NANO Boutique, Miranda
  • Reason for recall Presence of Escherichia coli STEC O26: H11
  • Risks incurred by the consumer Toxinogenic Escherichia coli shiga (STEC)
  • Consumer behavior Stop consuming
    Return the product to the point of sale
    Destroy the product
  • Contact number 0970171000
  • Compensation modalities Refund
  • End date of the recall procedure Saturday July 10, 2021

France – ROCAMADOUR AOP 105G (3X35G) LEADER PRICE SELECTION OF OUR REGIONS – STEC E.coli O26

Gov france

  • Product category Food
  • Product sub-category Milk and dairy products
  • Product brand name SELECTION OF OUR REGIONS
  • Names of models or references ROCAMADOUR AOP 105G (3X35G) LEADER PRICE SELECTION OF OUR REGIONS
  • Product identification
    GTIN Lot Dated
    3263859371715 131-1 Use-by date 06/22/2021
  • Packaging Wrapped wooden tray of 3 cheeses
  • Start date / End of marketing From 05/25/2021 to 06/23/2021
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 46.204.002 CE
  • Geographical sales area Whole France
  • Distributors Leader Price and Leader Price distribution networks, Géant Casino, Casino brands
  • Reason for recall Presence of Escherichia coli O26: H11
  • Risks incurred by the consumer Toxinogenic Escherichia coli shiga (STEC)
  • Consumer behavior Stop consuming
    Return the product to the point of sale
    Destroy the product
  • Contact number 0800350000
  • Compensation modalities Refund
  • End date of the recall procedure Saturday July 10, 2021

France – ROCAMADOUR AOP CASINO CA – STEC E.coli O26

Gov france

  • Product sub-category Milk and dairy products
  • Product brand name CASINO CA COMES FROM HERE
  • Names of models or references ROCAMADOUR AOP 105G (3X35G) CASINO CA COMES FROM HERE
  • Product identification
    GTIN Lot Dated
    3222475953446 131-1 Date of minimum durability 06/24/2021
  • Packaging Wrapped wooden tray of 3 cheeses
  • Start date / End of marketing From 05/26/2021 to 06/23/2021
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 46.204.002 CE
  • Geographical sales area Whole France
  • DistributorsGéant Casino, the Casino, Vival, Spar brands and Casino distribution networks
  • Reason for recall Presence of Escherichia coli STEC O26: H11
  • Risks incurred by the consumer Toxinogenic Escherichia coli shiga (STEC)
  • Consumer behavior Stop consuming
    Return the product to the point of sale
    Destroy the product
  • Sanitary recommendation Escherichia coli O26 can cause in the week which follows the consumption of contaminated products, diarrhea which is sometimes bloody, abdominal pain and vomiting, with or without fever. These symptoms can be followed (5 to 8% of cases) by severe kidney complications, mainly in children. People who have consumed the products mentioned above and who present this type of symptoms are invited to consult their doctor without delay, notifying him of this consumption as well as the place and date of purchase. In the absence of symptoms within 10 days after consuming the affected products, there is no need to worry and consult a doctor. Generally speaking, the health authorities recall that as a precaution, raw milk and cheeses made from raw milk should not be consumed by young children, particularly those under 5 years old; preferred cooked cheeses (such as Emmental, Comté, etc.), processed cheese spreads and cheeses made from pasteurized milk. The same recommendation should be followed for pregnant women, immunocompromised people and the elderly.
  • Contact number0800133016
  • Compensation modalities Refund
  • End date of the recall procedure Saturday July 10, 2021