Brand : ERBA LOGICA
Name : BOX 15 LIGHTNESS FILTERS
Reason for reporting : Recall due to microbiological risk
Publication date : November 19, 2021
Click to access C_17_PubblicazioneRichiami_1590_azione_itemAzione0_files_itemFiles0_fileAzione.pdf
Brand : ERBA LOGICA
Name : BOX 15 LIGHTNESS FILTERS
Reason for reporting : Recall due to microbiological risk
Publication date : November 19, 2021
Click to access C_17_PubblicazioneRichiami_1590_azione_itemAzione0_files_itemFiles0_fileAzione.pdf
Recall and withdrawal of French cheeses following official confirmation of Brucella melitensis infection in a herd from France in the UK and Belgium
Listeria monocytogenes in toba de porc din Romania/// Listeria monocytogenes in pig head cheese from Romania
Listeria monocytogenes on goat raw milk cheese from France in Denmark
Salmonella spp., Listeria and labelling deficiencies in minced meat from Bulgaria in Germany

| GTIN | Lot | Date |
|---|---|---|
| 3252950011002 | 300921LI2 | Use-by date between 11/14/2021 and 11/23/2021 |
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The Food Safety Information Council (FSIC) has urged consumers not to become complacent about food poisoning.
The message comes as part of Australian Food Safety Week which runs from Nov. 13 to 20. The focus is on food safety in emergency situations and how understanding the hazards and preparing for them can help reduce risks associated with foodborne illness and contamination.
Each year, there are an estimated 4.1 million cases of food poisoning in the country which result in 31,920 hospitalizations, 86 deaths and a million visits to doctors.
Posted in food contamination, Food Hazard, Food Hygiene, Food Illness, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Temperature Abuse, Food Testing, Research
Recall of CORA
Product: “REBLOCHON DE SAVOIE AOP” cheese (450g) from the PATRIMOINE GOURMAND brand.
Problem: possible presence of the Brucella bacteria in raw milk cheese.

CORA RECALLS THE PRODUCT DESCRIBED BELOW FOLLOWING A NON-COMPLIANCE WHICH MAY LEAD TO A RISK FOR THE CONSUMER:
| Product | Mark | Bar code | Lots | Expiration dates (DLC) |
| REBLOCHON DE SAVOIE AOP 450g | GOURMET HERITAGE | 3257985003435 | 311921 | 22/11/2021 |
| 311929 | 11/30/2021 | |||
| 311935 | 12/06/2021 | |||
| 312016 | 12/18/2021 |
This product was sold in Cora supermarkets in La Louvière (7100), Châtelineau (6200), Hornu (7301), Rocourt (4000), Messancy (6780), Woluwe-Saint-Lambert (1200), Anderlecht (1070).
CORA has decided, in consultation with the AFSCA (Federal Agency for the Safety of the Food Chain) to recall this product to consumers.
Customers who have purchased this product are requested not to consume it and return it to the point of sale, where they will be reimbursed.
In the meantime, the product has been taken off the shelves of all stores.
We sincerely apologize to our customers for these inconveniences and assure them that we are taking the most effective measures to prevent such incidents.
Any customer who wants more information can contact our quality department on 071. 69.95.24 or by e-mail at the following address: ALERTES-RETRAITS@CORA.BE .
CORA quality department

| GTIN | Lot | Dated |
|---|---|---|
| 3250390188193 | 311922 | Date of minimum durability 11/23/2021 |
| 3250390188193 | 311926 | Date of minimum durability 11/27/2021 |
| 3250390188193 | 311929 | Date of minimum durability 11/30/2021 |
| 3250390188193 | 311940 | Date of minimum durability 12/10/2021 |

| GTIN | Lot | Dated |
|---|---|---|
| 6217000020677 | All lots | Recommended consumption date 07/09/2022 |
| 6217000020219 | All lots | Recommended consumption date 07/09/2022 |

| Lot | Dated | |
|---|---|---|
| 292 | Date of minimum durability 01/19/2022 | |
Danish officials are investigating a years-long outbreak of Listeria infections that has affected nine people from 2018 through this month.
The Statens Serum Institut (SSI), Danish Veterinary and Food Administration (Fødevarestyrelsen) and DTU Food Institute are trying to find the source of the infections.
The same type of Listeria monocytogenes has been found in nine people from late 2018 to November 2021. The four patients this year have all only recently become ill. Two people fell sick in both 2018 and 2019 and one case was recorded in 2020.
Among those sick are seven women aged from 35 to 95 years old and two children younger than age 5. They live all over the country. All nine Danish patients have been hospitalized but there have not been any deaths.
Whole genome sequencing (WGS) showed samples from outbreak patients to be closely related, which means it is likely they came from the same source.
Posted in food bourne outbreak, food contamination, food handler, Food Hazard, Food Hygiene, Food Illness, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, foodborne outbreak, foodbourne outbreak, Listeria, Listeria monocytogenes, outbreak, WGS, Whole Genomic Sequencing