Category Archives: food contamination

France FOREST POULTRY GALANTINE SLICED X5 S/AT – Listeria monocytogenes

Posted on September 12, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name COSME CHARCUTERIE
  • Model names or references FOREST POULTRY GALANTINE X5 S/AT
  • Identification of products
    Batch Date
    233550 Use-by date 09/19/2023
  • Packaging 5 SLICES TRAYS PACKED UNDER MODIFIED ATMOSPHERE
  • Marketing start/end date From 01/09/2023 to 01/09/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark FR 72.181.005
  • Geographical sales area Departments: LOIRET (45)
  • Distributors CHARENTONNE BREEDERS
  • List of points of saleListing_client.pdf

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Listeria France, Listeria monocytogenes

Germany – Cumin, whole grains – Salmonella

Posted on September 11, 2023 by | Leave a comment

LMW

Alert type: Groceries
Date of first publication: 07/14/2021
Product name:

Cumin, whole grains

Product images:

kreuzkümmel_ganz.jpg
Manufacturer (distributor):

Orient Gate GmbH Pinkertweg 4 22113 Hamburg

Reason for warning:

For reasons of preventive consumer protection – the detection of Salmonella – the manufacturer is recalling the Abido brand product (50 g).

Packaging Unit: 50g
Durability: June 2, 2023
Lot identification: 2-6-20/4762
Manufacturer’s homepage:

http://www.orientgate.com

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella

France – CHICKEN THIGHS – Listeria monocytogenes

Posted on September 11, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name CLEAN
  • Model names or references Yellow Chicken Thighs
  • Identification of products
    GTIN Batch Date
    3250392078645 032292304000 Use-by date 09/01/2023
  • Packaging Tray
  • Marketing start/end date From 08/19/2023 to 09/01/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 85.084.001 CE
  • Geographical sales area Whole France
  • Distributors Clean

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes

France- CHICKEN THIGHS – Listeria monocytogenes

Posted on September 11, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name TOP BUDGET
  • Model names or references Yellow Chicken Thighs
  • Identification of products
    GTIN Batch Date
    02200070 032292304000 Use-by date 08/29/2023
    02200070 032292304000 Use-by date 08/31/2023
    02200070 032292304000 Use-by date 09/01/2023
  • Packaging Tray
  • Marketing start/end date From 08/17/2023 to 09/01/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 85.084.001 CE
  • Geographical sales area Whole France
  • Distributors Intermarché

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Listeria, Listeria France, Listeria monocytogenes

France – Sandwich – Roast Chicken Marinated Tomatoes 160g -Salmonella

Posted on September 11, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Prepared meals and snacks
  • Product brand name Well done
  • Model names or references Triangle Sandwich Roasted Chicken Marinated Tomatoes 160g Well Done
  • Product identification
    GTIN Batch Date
    3367651008494 336153 Use-by date 09/17/2023
  • Products List 2023-09-08_Traceability.pdfAttachment
  • Packaging cardboard shell
  • Marketing start/end date From 05/09/2023 to 08/09/2023
  • Storage temperature Product to be stored in the refrigerator
  • Geographical sales area Whole France
  • Distributors Auchan, Autogrill, Avia, BP, Carrefour, Dyneff, Elior, Intermarché, Leclerc Autoroute, Shell, Casino, Monoprix, Sedifrais, Relay, Elior, Sodexo
  • List of points of sale 2023-09-08_liste_of_points_of_sale.pdf

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Salmonella, Salmonella in Chicken

France – YELLOW CHICKEN THIGHS 1KG – Listeria monocytogenes

Posted on September 11, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name ECO+
  • Model names or references YELLOW CHICKEN THIGHS 1KG
  • Product identification
    GTIN Batch Date
    3450970166003 032292304000 Use-by date 09/01/2023
  • Packaging In transparent 1KG tray under modified atmosphere.
  • Marketing start/end date From 08/18/2023 to 09/08/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 85.084.001 CE
  • Further information Only products bearing the additional code 01 following the barcode are affected by the recall.
  • Geographical sales area Whole France
  • Distributors E. LECLERC

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Listeria, Listeria France, Listeria monocytogenes

France – CHICKEN THIGHS – Listeria monocytogenes

Posted on September 11, 2023 by | 2 comments

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name MASTER COCK
  • Model names or references Chicken thighs
  • Product identification
    GTIN Batch Date
    3230890757303 032292304000 Use-by date 09/01/2023
  • Packaging Tray
  • Marketing start/end date From 08/17/2023 to 09/01/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 85.084.001 CE
  • Geographical sales area Whole France
  • Distributors Leclerc, Casino, System U, Intermarché

2 Comments

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Listeria, Listeria France, Listeria monocytogenes

France – CHICKEN THIGHS – Listeria monocytogenes

Posted on September 11, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name MASTER COCK
  • Model names or references Cornfed Chicken Thighs
  • Product identification
    GTIN Batch Date
    02150460 032292304000 Use-by date 09/01/2023
    3230890050442 032292304000 Use-by date 09/01/2023
    3230890050480 032292304000 Use-by date 09/01/2023
  • Packaging Tray
  • Marketing start/end date From 08/17/2023 to 09/01/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 85.084.001 CE
  • Geographical sales area Whole France
  • Distributors Leclerc, Système U, Auchan, Intermarché

Leave a comment

Posted in food contamination, Food Hazard, Food Hygiene, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Listeria, Listeria France, Listeria monocytogenes

France – Cheese – Stools on Dear Farmer – STEC E.coli O103

Posted on September 11, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Milk and dairy products
  • Product brand name Hardy refiner – La Mère Richard
  • Model names or references Saddles on Cher Farmer AOP
  • Identification of products
    Batch Date
    59-216 Date of minimum durability 09/27/2023
  • Packaging bare or blister product
  • Marketing start/end date Since 08/21/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 41.043.003 CE
  • Geographical sales area Whole France
  • Distributors EDOUARD CO TEAM WEST

Leave a comment

Posted in E.coli O103, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, O103, STEC, STEC E.coli

France – CHILI PASTE SOLD IN THE CHARCUTERIE DEPARTMENT CUP DU CARREFOUR SAINT MARTIN AU LAERT – Listeria monocytogenes

Posted on September 11, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name UNBRANDED
  • Model names or references CHILI PASTE SOLD IN THE CHARCUTERIE DEPARTMENT CUP DU CARREFOUR SAINT MARTIN AU LAERT BETWEEN 08/25/2023 AND 08/28/2023
  • Identification of products
    GTIN Batch
    1111111111116 FROM 08/25/2023 TO 08/28/2023
  • Packaging BAG
  • Marketing start/end date From 08/25/2023 to 08/28/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 59.526.002 EC
  • Further information CHILI PASTE SOLD IN THE CHARCUTERIE DEPARTMENT CUP DU CARREFOUR SAINT MARTIN AU LAERT BETWEEN 08/25/2023 AND 08/28/2023
  • Geographical sales area CARREFOUR SAINT MARTIN IN LAERT
  • Distributors CARREFOUR HYPER SAINT MARTIN IN LAERT ONLY

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Listeria, Listeria France, Listeria monocytogenes