To date, the CFIA has provided details of over 135 affected products under various brand names and codes that may be contaminated with E. coli O157:H7. These products have been distributed nationally.
As the CFIA continues its investigation, it will immediately advise consumers if additional affected products are found.
The affected products can also be identified by the Establishment number that appears on the packages, cartons or cases. The products made at this facility bear Establishment number (EST) 761.
The affected products involved in this recall may be identified by one of the following codes:
- bearing a Best Before date from BB 2012 JA 01 up to and including to BB 2013 FE 15;
- bearing a production code with a format of 11 JL 01 up to and including 12 FE 15;
- bearing a 5 digit lot code where the last four digits are 1831 or greater.
If you have any of the affected products, or have products that you are not certain falls under the recall, do not consume these products.
You should throw out the product or contact the point of purchase about their return policy.
FoodWorld 