RASFF Alerts – Ochratoxin A – Organic Wheat Flour – Nutmeg – Dried Apricots

Posted on July 5, 2024 by | Leave a comment

RASFF

Ochratoxin A in organic wheat flour from Germany in the Netherlands, Romania and Serbia

RASFF

Ochratoxin A in nutmeg from Indonesia in the Netherlands

RASFF

Ochratoxin A 4.4 ppb in dried apricots from Turkiye in Germany, Italy, Latvia, Netherlands, Portugal, Turkey and UK

This entry was posted in Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF. Bookmark the permalink.

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