RASFF Alerts – Ochratoxin – Ground Coffee – Dried Figs – Fruit Bars – Pistachio Kernels – Dried Paprika

Posted on November 10, 2023 by KSW | Leave a comment

Too much Ochratoxin A in ground coffee from Kenya in Finland

Ochratoxin A in dried figs from Turkiye in Finland

Ochratoxin A in fruit bars from Denmark in Finland

Ochratoxin A in Pistachio kernels, from the USA. in the Netherlands

Ochratoxin A in dried paprika from Thailand in Switzerland

This entry was posted in Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF. Bookmark the permalink.

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