Aflatoxins in dried figs from Turkey in Germany
Aflatoxins in shelled groundnuts from the United States in the Netherlands
Aflatoxins (B1 = 330; Tot. = 540 µg/kg – ppb) in dried figs from Turkey in France
Aflatoxins (B1 = 16.1; Tot. = 17.9 µg/kg – ppb) in dried figs from Turkey in France
Aflatoxins (Tot. = 8.9 µg/kg – ppb) in peanuts in shell from China in Italy
Aflatoxins (B1 = 21; Tot. = 23 µg/kg – ppb) in pistachios in shell from Iran in France
Aflatoxins (B1 = 39; Tot. = 41 µg/kg – ppb) in shelled pistachios from Turkey in Germany and Italy
Aflatoxin B1 in Bolivian organic groundnuts in the Netherlands and Spain
Aflatoxins (B1 = 20.8; Tot. = 29.5 µg/kg – ppb) in dried figs from Turkey, via Bosnia and Herzegovina in Croatia
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