Category Archives: Ochratoxin

RASFF/European Alerts – Salmonella – Bacillus cereus – Norovirus – Histamine – Ochratoxin – Moulds

Posted on December 20, 2012 by | Leave a comment

RASFF – Histamine in Frozen Sardines in Italy sourced in Morocco

RASFF – Salmonella in Ham and Chicken Salad in Belgium

RASFF – Bacillus cereus and high count of yeasts  in  tofu in sesame oil with chilli in glass jar from China, in Finland via the Netherlands

RASFF – Salmonella in frozen beef trimmings from the Netherlands,  in Sweden via Germany

RASFF – Moulds in Raisins in the Czech Republic sourced in Iran

RASFF – Norovirus in Oysters in the Netherlands sourced in Ireland

RASFF – Ochratoxin in Dried Figs in Germany sourced in Turkey

RASFF – Salmonella in Frozen Chicken Breasts in Italy sourced in Brazil

 

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Posted in Aflatoxin, Bacillus, Bacillus cereus, Food Hygiene, Food Inspections, Food Safety, Food Safety Alert, Food Testing, Food Virus, Histamine, Hygiene, Microbiology, Moulds, Mycotoxin, Norovirus, Ochratoxin, Pathogen, RASFF, Recall, Salmonella

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RASFF/European Alerts – Salmonella, Histamine, Listeria, Ochratoxin

Posted on September 28, 2012 by | Leave a comment

RASFF – Salmonella in Clams from Italy

RASFF – Histamine in Tuna Loin in Italy sourced in Sri Lanka

RASSF – Salmonella in Moringa Powder in Germany sourced in India

RASSF – Salmonella in Beef Meat in Sweden sourced in Germany

RASSF – Salmonella in Raw Milk Cheese in France

Danish Alert – Histamine in Herring Fillets

Danish Alert – Listeria in RTE Salads

Ireland Further Recall Information – Ochratoxin

 

 

 

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Posted in Bacteria, Eurofins Laboratories, Food Inspections, Food Safety, Food Safety Alert, Food Testing, Histamine, Listeria, Listeria monocytogenes, Microbiology, Ochratoxin, Pathogen, RASFF, Recall

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Ireland – Recall Baby Food – Ochratoxin A

Posted on September 25, 2012 by | Leave a comment

FSAI

Category 2: For Information
Alert Notification: 2012.16
Product: Holle Organic 3-Grain Porridge
Batch Code: R11171; best before: 25/04/2013
Country Of Origin: Germany

Message:

Holle Baby Food GmbH is withdrawing the above batch of its Organic 3-Grain Porridge due to the detection of the mycotoxin, ochratoxin A, above the legislative limit. Point of sale customer notices are being displayed in the shops where the implicated batch was sold. No other batches or products are affected.
No action is required by official agencies.

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Posted in Aflatoxin, Food Hygiene, Food Safety, Food Safety Alert, Food Standards Agency, Food Testing, Microbiology, Moulds, Mycotoxin, Ochratoxin, Recall

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RASFF Alerts – Salmonella, Aflatoxin,Ochratoxin

Posted on September 13, 2012 by | Leave a comment

RASFF – Aflatoxin in Pistachios in Austria sourced in Iran via Germany

RASFF – Salmonella in Liquid Egg White in Austria sourced in France vis the UK

RASFF – Salmonella in Raw Milk Cheese in France.

RASFF – Ochratoxin in Organic Bay Mash in Luxembourg sourced in Switzerland

RASFF – Salmonella in Curry Powder in Germany.

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Posted in Aflatoxin, Food Inspections, Food Safety, Food Safety Alert, Food Testing, Microbiology, Mycotoxin, Ochratoxin, Pathogen, RASFF, Recall, Salmonella