Mora salt and smoking recalls Bryggarn’s Hästkorv manufactured and sold between 2024-11-04 and 2024-11-18. The sausage may contain listeria.
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Author Archives: KSW
Sweden – Mora salt & smoking recalls Bryggarn’s horse sausage, may contain Listeria monocytogenes
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
France – All products from the LES ATELIERS DU JAPON brand – Pathogenic Germs
Recalled Product Identification Information
Product Category
Food
Product subcategory
Others
Product brand name
THE WORKSHOPS OF JAPAN
Model names or references
All products from the LES ATELIERS DU JAPON brand.
Product identification
Batch
All lots and all shelf lives
Packaging
Glass jars 106 ml, Glass jars 125 ml, Glass jars 156 ml, Glass jars 250 ml, Glass jars 750 ml, Glass bottle 200 ml, Glass bottle 500 ml, Paraffin sachet 400g, Medium paraffin sachet 200g
Start/End of marketing date
From 01/02/2022 to 21/11/2024
Storage temperature
Product to be stored at room temperature
Additional information
All products of the brand have a label corresponding to the model above. A non-exhaustive example of the products is provided in the second photo for information purposes.
Geographic area of sale
Whole France
Distributors
nothing
Posted in Food Pathogen, food recall, Pathogen, pathogenic, product recall, Recall
France – DUCK RILLETTES WITH BLACK TRUFFLE – Clostridium botulinum
Product Category
Food
Product subcategory
Others
Product brand name
PLO DU MOULIN TRUFFLE FARM
Model names or references
VERRINE OF DUCK RILLETTES WITH BLACK TRUFFLE 120 grams
Product identification
Batch
All lots
Packaging
120 GRAM VERRINE
Start/End of marketing date
From 10/24/2023 to 11/21/2024
Storage temperature
Product to be stored at room temperature
Geographic area of sale
Departments: AUDE (11)
Distributors
– Occitanie Truffle House in Villeneuve-Minervois – L’Abeille Noire in Montolieu – SPAR in Villeneuve Minervois – Vendéole in Arzens
France – WHOLE FOIE GRAS WITH BLACK TRUFFLE – Clostridium botulinum
Product Category
Food
Product subcategory
Others
Product brand name
PLO DU MOULIN TRUFFLE FARM
Model names or references
50g and 100g VERRINES
Product identification
Batch
All lots
Packaging
50 gram and 100 gram VERRINES
Start/End of marketing date
From 10/24/2023 to 11/21/2024
Storage temperature
Product to be stored at room temperature
Geographic area of sale
Departments: AUDE (11)
Distributors
– Occitanie Truffle House in Villeneuve-Minervois – L’Abeille Noire in Montolieu – GAMM VERT in Limoux – SPAR in Villeneuve Minervois
USA – Correction Notice: Canadian Food Inspection Agency Laboratory Error Incorrectly Resulted in Recall of Church Brothers Farms Green Onions – Recall Rescinded- no Salmonella
Salinas, CA — November 25, 2024 – The Canadian Food Inspection Agency (CFIA) has determined that a laboratory error incorrectly caused the October 18, 2024 recall announcement concerning Church Brothers Farms’ Green Onions. The products from Church Brothers did not contain Salmonella and the recall has been rescinded.
On October 18, 2024 Church Brothers Farms voluntarily recalled 1271 cases of Green Onions due to the potential to be contaminated with Salmonella. This action was based on information received from the CFIA that a single product sample had tested positive for its presence. While distribution of this product was limited to a small number of retail and foodservice customers in Canada and USA, Church Brothers acted quickly and in conjunction with both the CFIA and US FDA to ensure rapid compliance with the recall.
Following the positive Salmonella result, the CFIA completed the whole genome sequencing (WGS) analysis of the Salmonella isolate, the results of which indicated that the sample could have been cross-contaminated with the laboratory’s positive control strain.
After further internal review, the CFIA conclusively determined that cross-contamination had indeed occurred. The CFIA also confirmed that the cross-contamination was an isolated event, and no other samples were affected.
Given this cross-contamination, the CFIA has rescinded the food recall and removed the notification that was published on the Government of Canada’s Recalls and Safety Alerts website.
“The safety of our products is Church Brothers’ highest priority, and we pride ourselves with having the utmost integrity when it comes to Food Safety Standards,” said Megan Chedwick, Vice President of Food Safety, Quality & Regulatory Compliance at Church Brothers Farms. “While we were pleased to hear that our product did not contain the Salmonella isolate, we will always act with an abundance of caution when it comes to the health and well-being of our consumers.”
This is a correction to the press release issued on October 18, 2024 with the headline of “Church Brothers Farms Recall Green Onions Due to Possible Health Risk.”
Company Contact Information
Church Brothers Farms
Consumer Hotline 877-590-0428
consumerinfo@churchbrothers.com
Link to Original Press Release
Company Contact Information
- Consumers:
- Church Brothers Farms Consumer Hotline
- 877-590-0428
- consumerinfo@churchbrothers.com
Posted in FDA, Salmonella
France – Pork and chorizo paupiette – Salmonella
Product Category
Food
Product subcategory
Meats
Product brand name
Leguelier
Model names or references
Pork and chorizo paupiette
Product identification
GTIN Batch Date
3383886800085 4732424 Expiry date 11/28/2024
Packaging
traditional ray
Start/End of marketing date
From 11/21/2024 to 11/25/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR.28.177.002.CE
Geographic area of sale
Departments: AIN (01), SAONE-ET-LOIRE (71)
Distributors
Carrefour Segny Carrefour Creches S/Saone
France – Little Stuffed Basque Chicken – Salmonella
Product Category
Food
Product subcategory
Meats
Product brand name
Leguelier
Model names or references
Little Stuffed Basque Chicken
Product identification
GTIN Batch Date
3383881180311 4732424 Expiry date 11/28/2024
3383882200100 4732524 Expiry date 11/29/2024
Packaging
Vacuum-packed Traditional Rayon
Start/End of marketing date
From 11/20/2024 to 11/25/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR.28.177.002.CE
Geographic area of sale
Departments: SARTHE (72), SEINE-ET-MARNE (77)
Distributors
VV DISTRIBUTION HOURA BUSSY
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella, Salmonella in Chicken
France – Little Stuffed Guinea Fowl Forest – Salmonella
Product Category
Food
Product subcategory
Meats
Product brand name
Leguelier
Model names or references
Little Stuffed Guinea Fowl Forest
Product identification
GTIN Batch Date
3383882200704 4732524 Expiry date 11/29/2024
Packaging
Traditional ray
Start/End of marketing date
From 11/20/2024 to 11/25/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR.28.177.002.CE
Geographic area of sale
Departments: SARTHE (72)
Distributors
VV Distribution
Posted in food recall, Pet Food Recall, product recall, Recall, Salmonella
France – Little Stuffed Rabbit with Prunes -Salmonella
Product Category
Food
Product subcategory
Meats
Product brand name
Leguelier
Model names or references
Little Stuffed Rabbit with Prunes
Product identification
GTIN Batch Date
3383881180304 4732424 Expiry date 11/28/2024
Packaging
Under a vacuum
Start/End of marketing date
From 11/20/2024 to 11/25/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR.28.177.002.CE
Geographic area of sale
Departments: HAUTS-DE-SEINE (92)
Distributors
HOURA GENNEVILLIERS HOURA BUSSY
Posted in food recall, product recall, Recall, Salmonella
France – Little Stuffed Deviled Chicken – Salmonella
Product Category
Food
Product subcategory
Meats
Product brand name
Leguelier
Model names or references
Little Stuffed Deviled Chicken
Product identification
GTIN Batch Date
3383881180335 4732424 Expiry date 11/28/2024
Packaging
Under a vacuum
Start/End of marketing date
From 11/20/2024 to 11/25/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR.28.177.002.CE
Geographic area of sale
Departments: SEINE-ET-MARNE (77)
Distributors
HURRY BUSSY
Posted in food recall, product recall, Recall, Salmonella
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