Monitoring eggs contaminated with Salmonella from the Netherlands in Belgium
Salmonella in ginger powder from India in Austria, Belgium, Cyprus, Czech Republic, France,) Germany, Hungary, Lithuania, Netherlands, Poland, Romania, Sweden.
Salmonella Enteritidis in egg from the Netherlands in Germany
Salmonella enterica in chilled chicken quarters, raw material from Poland in the Czech Republic
Salmonella spp. in seaweed salad from Taiwan, via Germany in Austria, Finland, France and Germany
Salmonella in poultry meat preparation from The Netherlands in Luxembourg and Belgium
Salmonella Infantis (in 4 out of 5 units) in frozen chicken wings from Hungary via Lithuania in Latvia
Salmonella spp. in sesame paste from Turkey, via the Netherlands in Germany
Salmonella Newport (in 1 out of 5 units) in minced chicken meat from Poland in Latvia
Duck meat, Salmonella enteritidis, origin Poland in Romania
S.derby in chicken meat from Poland in Bulgaria
Salmonella spp in egg products (boiled eggs) from Spain in Portugal
S. Infantis in poultry meat from Poland in Bulgaria
Salmonella spp. in powdered eggs from Ukraine in Latvia and Poland
Salmonella in Samoussa halal chicken from Poland in France
Presence of Salmonella spp in basil from Egypt in Spain
Salmonella Infantis (in 2 out of 5 units) and Salmonella Enteritidis (in 3 out of 5 units) in fresh chicken thighs from Poland in Latvia
Salmonella spp in sesame seeds from Nigeria in Greece
Salmonella spp. in poultry meat preparation from Belgium in the Netherlands
Fresh poultry meat used to make kebab from Poland in Romania and Germany
Salmonella Infantis (in 4 out of 5 samples) in frozen chicken breast fillet from Poland in Lithuania
Salmonella spp. in organic moringa powder from Sri Lanka in Austria, Belgium, Denmark, France, Germany, Italy, Luxembourg.
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