RASFF Alerts- Salmonella – Polish Poultry Products – Betel Leaves – Chilled Beef – Walnut Kernels – Beef Trimmings – Poultry Minced Meat – Frozen Raw Pork – Chicken Offal – Bay Leaves

Posted on March 8, 2024 by | Leave a comment

RASFF

Salmonella spp in fresh chicken fillet from Poland via EE to Finland

RASFF

Salmonella in bay leaves from Türkiye in Latvia

RASFF

the presence of Salmonella enterica subsp. was detected. enterica gr. CO in 1 of 5 samples of chicken breast fillet from Poland in the Netherlands

RASFF

Salmonella in betel leaves from India in France

RASFF

Salmonella spp in chilled Beef from Uruguay via the Netherlands in  Austria, Belgium, Denmark, France, Germany, Italy, Netherlands, Poland, Portugal, Spain, Sweden.

RASFF

Salmonella in fresh beef cuts, origin Uruguay in Sweden and the Netherlands

RASFF

Salmonella ssp. in walnut kernels (raw material) from the United States in Germany and the Netherlands

RASFF

Salmonella spp. in beef trimmings from Poland in Germany

RASFF

Presence of Salmonella in frozen poultry minced meat from the Netherlands in Italy

RASFF

Salmonella spp present in 3 out of 5 samples in raw, frozen pork. from Spain in Poland

RASFF

Salmonella enteritidis in frozen chicken offal from the Czech Republic in Slovakia

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella Betel Leaves, Salmonella in Chicken, Salmonella Poland. Bookmark the permalink.

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