RASFF Alert – Listeria monocytogenes – Campylobacter and Salmonella – Frozen Marinated Chicken Fillets – From Poland

Posted on October 1, 2021 by | Leave a comment

RASFF

Listeria monocytogenes, Campylobacter and Salmonella in frozen marinated chicken fillets from Poland in France

This entry was posted in Campylobacter, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland. Bookmark the permalink.

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