RASFF Alerts – Aflatoxin – Watermelon Seeds – Shelled Pistachios – Fish Massala Spice Mix – Groundnuts – Hazlenut Meal

aflatoxins (B1 = 3.3. µg/kg – ppb) in watermelon seeds from Turkey in Germany

aflatoxins (B1 = 23; Tot. = 24 µg/kg – ppb) in shelled pistachios from Iran in France

aflatoxins (B1 = 13.8; Tot. = 15.1 µg/kg – ppb) in fish massala spice mix from Pakistan in Greece

aflatoxins (B1 = 5.6; Tot. = 5.6 µg/kg – ppb) in groundnuts in shell from China in Spain

aflatoxins (B1 = 27.2; Tot. = 58.8 µg/kg – ppb) in hazelnut meal from Georgia in Bulgaria

aflatoxins (B1 = 66.7; Tot. = 110 µg/kg – ppb) in groundnuts from Togo in Belgium