USA – MD E. coli O157:H7 Outbreak Linked to Ready Pac Chicken Caesar Salad

Posted on November 20, 2019 by | Leave a comment

Food Poisoning Bulletin

A MD E. coli O157:H7 outbreak may be linked to Ready Pac Bistro® Bowl Chicken Caesar Salad that was purchased from several Sam’s Club locations in that state, according to the Maryland Health Department. Seven people are sick. One person has been hospitalized and no deaths have been reported.

The health department is recommending the consumers not eat Ready Pac Bistro® Bowl Chicken Caesar Salad. The lot number on the product is 255406963, and the best by date is October 31, 2019.

This entry was posted in E.coli, E.coli O157, E.coli O157:H7, food bourne outbreak, food contamination, Food Hygiene, Food Illness, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, foodborne outbreak, foodbourne outbreak, outbreak, Uncategorized. Bookmark the permalink.

Leave a comment