Brand : CUOR DI TERRA
Name : SOFT CHEESE WITH SLIGHTLY MOLDED EDIBLE RIND
Reason for reporting : Remind for microbiological risk
Date of publication : 24 April 2023
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Category Archives: Food Inspections
Italy CUOR DI TERRA – SOFT CHEESE WITH SLIGHTLY MOLDED EDIBLE RIND- Salmonella
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
Italy – LONGO DAIRY – TOMINO DEL BOSCAIOLO – Salmonella
Brand : CASEIFICIO LONGO
Name : TOMINO DEL BOSCAIOLO
Reason for reporting : Remind for microbiological risk
Date of publication : 24 April 2023
Documentation
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
Italy – FIOR FIORE – SOFT CHEESE WITH SLIGHTLY MOLDED EDIBLE RIND- Salmonella
Brand : FIOR FIORE
Name : SOFT CHEESE WITH SLIGHTLY MOLDED EDIBLE RIND
Reason for reporting : Remind for microbiological risk
Date of publication : 24 April 2023
Documentation
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
Italy – PRIMIA PERCORSI DI GUSTO – SOFT CHEESE WITH SLIGHTLY MOLDED EDIBLE RIND-Salmonella
Brand : PRIMIA PERCORSI DI GUSTO
Name : SOFT CHEESE WITH SLIGHTLY MOLDED EDIBLE RIND
Reason for reporting : Remind for microbiological risk
Date of publication : 24 April 2023
Documentation
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
Italy – CASEIFICIO LONGO – SOFT CHEESE WITH SLIGHTLY MOLDED EDIBLE RIND – Salmonella
Brand : CASEIFICIO LONGO
Name : SOFT CHEESE WITH SLIGHTLY MOLDED EDIBLE RIND
Reason for reporting : Remind for microbiological risk
Date of publication : 24 April 2023
Documentation
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
Italy – TOMINO DEL CANAVESE NONNO CASARO – SOFT CHEESE WITH SLIGHTLY MOLDED EDIBLE RIND -Salmonella
Brand : TOMINO DEL CANAVESE NONNO CASARO
Denomination : SOFT CHEESE WITH SLIGHTLY MOLDED EDIBLE RIND
Reason for reporting : Remind for microbiological risk
Date of publication : 24 April 2023
Documentation
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
Italy – TERRE D’ITALIA – TOMINO DEL BOSCAIOLO Cheese – Salmonella
Brand : TERRE D’ITALIA
Name : TOMINO DEL BOSCAIOLO
Reason for reporting : Remind for microbiological risk
Date of publication : 24 April 2023
Documentation
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
Austria – Koska Susam Krokan Sesame 40g – Salmonella
AGES informs about a recall of the company SABEX Handelsgesellschaft mbH. The company recalled the product Koska Susam Krokan Sesame 40g on April 21, 2023:
recall reason
salmonella
Marketed by
SABEX
Expiry Date
12/14/2023
Batch number
99-165/22
In terms of precautionary consumer protection, the product “Koska Susam Krokan Sesame 40g” has a best before date of December 14th, 2023; Lot number 99-165/22 recalled by SABEX Handelsgesellschaft mbH.
Due to the possible presence of Salmonella, it cannot be ruled out that there is a potential health hazard. Foodstuffs contaminated with salmonella can cause stomach and intestinal diseases (salmonellosis) in consumers, whereby health impairments can occur in children, the elderly and people with weakened immune systems in particular.
It is therefore not recommended to consume this product.
For safety reasons, the entire inventory of the product, i.e. ALL best-before dates / batches, has been withdrawn from sale. Affected products that have already been purchased can now be returned without a receipt.
The supplier SABEX Handelsgesellschaft mbH regrets the incident and apologizes to all customers for the inconvenience caused.
The warning does not state that the health hazard was caused by the producer, manufacturer, importer or distributor.
Contact:
SABEX Handelsgesellschaft mbH
Phone number: +43 (01) 616 99 70 (Mon-Fri 08:00-15:00)
Email: office@sabex.at
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella, Salmonella Sesame Seeds
France – Constable Sausage – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name The Thur
- Model names or references Gendarmes La Thur sold by weighing in the delicatessen section
- Identification of products
GTIN Batch Date 3760050060580 79 Use-by date 04/27/2023 - Packaging Gendarmes sold in the delicatessen department, weighed cut
- Marketing start/end date From 08/04/2023 to 14/04/2023
- Storage temperature Product to be stored in the refrigerator
- Health mark FR.68.040.001.CE
- Geographic area of sale Sélestat hypermarket E.Leclerc West district
- Distributors Leclerc Selestat West district
Practical information regarding the recall
- Reason for recall Presence of Listeria Monocytogenes
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Illness, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
France – Sausage to bite – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name ILLER
- Model names or references Sausage to bite
- Identification of products
Batch 9091523 - Packaging Bulk
- Marketing start/end date From 04/13/2023 to 04/18/2023
- Storage temperature Product to be stored in the refrigerator
- Health mark EN 67.300.003 EC
- Further information The product was sold in the traditional department between 04/13/2023 and 04/18/2023
- Geographic area of sale direct sale
- Distributors Iller butcher’s shop – 43 route de Dachstein – 67120 MOLSHEIM
Practical information regarding the recall
- Reason for recall Presence of Listeria monocytogenes
- Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
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