RASFF Alerts – Salmonella – Polish Chicken Products- Black Pepper – Hulled Sesame Seeds – Organic Sprouts – Chicken Fillet – Boneless Pork Neck – Pork Cheeks – Whole Frozen Chicken

Posted on July 14, 2023 by | Leave a comment

RASFF

Salmonella spp. in hulled sesame from Pakistan in Germany, Netherlands and Poland

RASFF

Salmonella spp. in organic sprouts from the Netherlands in Germany

RASFF

Salmonella enteritidis in chicken filet from the Netherlands in Belgium

RASFF

Salmonella spp. in frozen boneless pork neck from Spain in Germany

RASFF

Salmonella Infantis in whole frozen chicken from Ukraine, via Slovakia in the Netherlands and Czech Republic

RASFF

Salmonella CO in chicken meat from Poland in Germany

RASFF

Salmonella in pork cheeks (Pata Negra) from Spain in Norway

RASFF

Salmonella spp. in black pepper from Brazil in Germany

RASFF

Pre-marinated frozen tenders with Salmonella from Poland in France

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Black Pepper, Salmonella in Chicken, Salmonella in Sprouts, Salmonella Poland, Salmonella Sesame Seeds. Bookmark the permalink.

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