RASFF Alerts – Aflatoxin – Hazelnuts – Ground Melon Seeds

Posted on October 15, 2021 by | Leave a comment

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Aflatoxins in hazelnut kernels from Georgia in Bulgaria

RASFF

Elevated levels of aflatoxins in ground melon seeds from Nigeria, via Belgium in Germany

RASFF

Aflatoxin B1 (20,6 ± 5,1 µg/kg and sum of aflatoxins (22,0 ± 5,5 µg/kg) in hazelnuts from Georgia in Germany and Poland

This entry was posted in Aflatoxin, food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF. Bookmark the permalink.

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