RASFF Alerts – STEC E.coli – Cheese – Boneless Beef – Cucumber Salad – Beef Patty – Bovine Meat

RASFF

STEC O103H2 in French cheese Valencay in Belgium, Denmark, Finland, France, Germany, Ireland, Netherlands and UK

RASFF

STEC stx2 in chilled boneless beef from Brazil in the Netherlands and Sweden

RASFF

Foodborne outbreak caused by shigatoxin-producing Escherichia coli in cucumber salad from France, with raw material from Belgium – in France

RASFF

STEC in bovine minced meat patty with raw material from Denmark in Finland

RASFF

Shigatoxin-producing Escherichia coli in chilled bovine meat from Uruguay in Germany

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s