S. Agona, S. Poona and S. Matadi in black pepper from Brazil in Germany
Salmonella Newport in samples of chicken neck skins from Poland in Latvia
Salmonella in frozen marinated chicken meat preparation in from the Netherlands in Belgium, Germany, Sweden and the Netherlands
Chicken breast fillet – single – presence of Salmonella spp in 2 out of 5 tested samples. from Poland in Poland and Italy
Fromage au lait cru – Salmonella from France in Belgium
Salmonella Enteritidis in frozen chicken fillet (pieces) from Poland in France
Salmonella Enteritidis and Salmonella group O:7 (C1) in official samples (chicken neck skins) of raw material used for production of poultry meat from Poland in Poland and France
Salmonella Enteritidis in eggs from the Netherlands in Germany
Salmonella Newport (in 1 out of 5 samples /25g) in chilled chicken breasts from Poland in Poland, Czech Republic and Slovakia
EGGS FROM SALMONELLA ENTERITIDIS POSITIVE FARM from Spain in Spain, Hungary and France
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