RASFF Alerts – Aflatoxin – Dried Figs – Organic Peanut Kernels – Roasted and Salted Watermelon Seeds

RASFF

aflatoxins (B1 = 81 µg/kg – ppb) in dried figs from Spain in Spain

RASFF

aflatoxins (B1 = 54; Tot. = 64 µg/kg – ppb) in organic peanut kernels from Egypt in the Netherlands

RASFF

aflatoxins (B1 = 13.7 mg/kg – ppm) and ochratoxin A (11.4 mg/kg – ppm) in roasted and salted watermelon seeds from Turkey in Germany

RASFF

aflatoxins (B1 = 36; Tot. = 90 µg/kg – ppb) in organic dried figs from Turkey in the Netherlands

RASFF

aflatoxins (B1 = 53; Tot. = 55 µg/kg – ppb) in dried figs from Turkey in France

RASFF

aflatoxins (B1 = 17; Tot. = 18 µg/kg – ppb) in dried figs from Turkey in France

RASFF

aflatoxins (B1 = 17; Tot. = 22 µg/kg – ppb) in dried figs from Turkey

RASFF

aflatoxins (B1 = 48; Tot. = 109 µg/kg – ppb) in dried figs from Turkey in France

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