RASFF – shigatoxin-producing Escherichia coli (stx2+ /25g) in raw milk cheese from France in Germany
RASFF – enteropathogenic Escherichia coli (O26:H11 stx- eae+ /25g) in camembert cheese from France in France
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RASFF Alerts – STEC E.coli – Raw Milk Cheese – Camembert Cheese
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