Category Archives: Food Pathogen

France – Country sausages with Montlouis -Salmonella

Posted on May 24, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name THE MOTNLOUISIAN
  • Model names or references Country sausages with Montlouis 150g
  • Identification of products
    Batch Date
    190323 Use-by date 05/26/2023
  • Packaging Tray under protective atmosphere
  • Marketing start/end date Since 05/10/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 37.156.031 EC
  • Geographic area of ​​sale Whole France
  • Distributor FRESH SOLOGNE, GALLAIS, PROMOCASH SAINT PIERRE DES COPRS, GUILLEMOT GAUDAIS LKB DESCARTES, BUTCHER DESGROPPES

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella

France – CANNOLO SICILIANO – Listeria monocytogenes

Posted on May 24, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Sweet products
  • Product brand name EATALY PARIS MARAIS
  • Model names or references CANNOLO SICILIANO
  • Identification of products
    Date
    Use-by date 05/10/2023
  • Packaging Product not pre-packaged
  • Marketing start/end date From 05/10/2023 to 05/10/2023
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Eataly Paris Marais store, 37 rue Sainte Croix de la Bretonnerie, Paris 4th
  • Distributors Eataly Paris Marais store

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

France – Herb chipolatas – Salmonella

Posted on May 24, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name THE MOTNLOUISIAN
  • Model names or references Chipolatas with herbs 90g
  • Identification of products
    Batch Date
    190323 Use-by date 05/26/2023
  • Marketing start/end date Since 05/10/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 37.156.031 EC
  • Geographic area of ​​sale Whole France
  • Distributors PROMOCASH SAINT PIERRE DES CORPS and BUTCHER DESGROPPES

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, food safety training, Food Testing, Salmonella

Italy – Mozzarella della Val Trebbia – Listeria monocytogenes

Posted on May 24, 2023 by | Leave a comment

Salute

Brand : Cascina Bosco Gerolo

Denomination : Mozzarella della Val Trebbia

Reason for reporting : Remind for microbiological risk

Date of publication : 23 May 2023

Documentation

Documentation

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

France – SPECIAL HALAL MERGUEZ SANDWICH – Salmonella

Posted on May 22, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name Unbranded
  • Model names or references SPECIAL HALAL MERGUEZ SANDWICH 80/90gr NATURAL CASING
  • Identification of products
    Batch Date
    970/231290016 Use-by date 05/27/2023
  • Packaging Tray
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 35.353.003 EC
  • Geographic area of ​​sale Whole France
  • Distributors METRO

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella

France – HALAL MERGUEZ 2.5kg – Salmonella

Posted on May 22, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name Unbranded
  • Model names or references HALAL MERGUEZ 2.5kg
  • Identification of products
    Batch Date
    970/231290016 Use-by date 05/27/2023
  • Packaging Tray
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 35.353.003 EC
  • Geographic area of ​​sale Whole France
  • Distributors PROMOCASH

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, food safety training, Food Testing, Salmonella

France – SLICED SMOKED CHICKEN FILLET 2*500G – Listeria monocytogenes

Posted on May 22, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name METRO CHEF
  • Model names or references SLICED SMOKED CHICKEN FILLET 2*500G METRO CHEF
  • Identification of products
    GTIN Batch Date
    3439496303710 4703377406 Use-by date 05/17/2023
  • Marketing start/end date From 04/25/2023 to 05/17/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 56 222 002 CE
  • Geographic area of ​​sale Whole France
  • Distributors METRO France

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

France – CHICKEN CHICKEN SIZE – Listeria monocytogenes

Posted on May 22, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Prepared meals and snacks
  • Product brand name UNBRANDED
  • Model names or references CHICKEN CHICKEN SIZE
  • Identification of products
    GTIN Batch Date
    3469162751149 23135 Use-by date 06/01/2023
  • Packaging 2 kilo trays unpacked to be sold in bulk at the customer’s request
  • Marketing start/end date From 05/16/2023 to 05/22/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 80.561.009 CE
  • Further information PRODUCTS SOLD IN ANIMATION STAND
  • Geographic area of ​​sale Whole France
  • Distributors CARREFOUR LECLERC CASINO SYSTEM U Intermarché

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

France – Scallops without coral from Canada MSC frozen – FRANPRIX – 300g – Salmonella

Posted on May 22, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name FRANPRIX
  • Model names or references Scallops without coral from Canada MSC frozen – FRANPRIX – 300g
  • Identification of products
    GTIN Batch Date
    3263856638613 22172676 Date of minimum durability 31/08/2024
  • Packaging300g bag
  • Marketing start/end date Since 12/12/2022
  • Storage temperature Product to keep in the freezer
  • Health mark FR 76 351 092 CE
  • Geographic area of ​​sale Whole France
  • Distributors FRANPRIX

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella

France – Pig Snout – Listeria monocytogenes

Posted on May 22, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name CLERMONT
  • Model names or references 5 slices of pork snout
  • Identification of products
    GTIN Batch Date
    3363710005305 1300135875 Use-by date 08/06/2023
  • Packaging Tray under protective atmosphere
  • Marketing start/end date From 05/15/2023 to 05/22/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 35.152.002 CE
  • Geographic area of ​​saleWhole France
  • Distributors U, intermarché, leclerc, city of rennes, crossroads
  • List of points of saleTraça_avale_5875.pdf

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes