Category Archives: Food Hygiene

USA – Listeria recall update on Little Hatches products

Food Poison Journal

Interstate Food Products of Lakewood Colorado, is recalling Jalapeno Cream Cheese, Queso,and Spicy Queso, because they have the potential to be contaminated with Listeria monocytogenes, an organism which may cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

The recalled items were distributed in Whole Foods Rocky Mountain Region, and the Denver metro area for Natural Grocers.

Products were:

Little Hatches Jalapeno Cream Cheese stores, UPC code is 63818396147
Little Hatches Queso dip UPC code 638183961496
Little Hatches Spicy Queso dip UPC code 7051005091000

The product comes in a 13.5 -ounce, clear plastic package.

No illnesses have been reported to date in connection with this problem.

USA- Listeria monocytogenes positive test prompts Raw Milk recall

Food Poison Journal

The Times Union reported that the New York State Department of Agriculture and Markets said Thursday it wants to warn consumers not to drink unpasteurized raw milk made at Breese Hollow Dairy in Hoosick Falls due to possible Listeria contamination – the second time such contamination was found at the farm in the last month.

No illnesses have been reported. A sample of the milk collected by an inspector was contaminated with Listeria monocytogenes. That bacteria causes listeriosis, what can be a serious and sometimes fatal infection in young children, cancer patients, elderly people, and others with weakened immune systems.  Listeriosis can cause miscarriages and stillbirths in pregnant women.

USA – New York firm recalls organic flour from Spain because of Salmonella concerns

Food Safety News

After receiving a notice from its supplier in Spain, a New York company is recalling certain boxes of Tiger Nuts brand flour because of possible Salmonella contamination.

Tiger Nuts Inc. of Newburgh, NY, sold the implicated flour to retailers in Oregon and Missouri and three online bakers, according to the company’s recall notice posted by the U.S. Food and Drug Administration.

“Tiger Nuts Inc. was notified by their Spanish growers Tiger Nuts S.L. in Valencia, Spain, that a customer in Germany had reported Salmonella content in their Tiger Nuts extra fine flour,” according to the recall notice.

“The supplier Tiger Nuts S.L. and the German customer are continuing to investigate the occurrence and are keeping us (the New York company) updated. The specific (flour) we received in November 2020 was completely sold through by January 2021.”

New Zealand – Recall to manage Listeria in Peter Timbs meat products sold in Christchurch shops

MPI

New Zealand Food Safety is advising the public to return Peter Timbs cooked sliced roast beef, cooked sliced ham and whole hams, and boneless cooked smoked chicken products sold from selected Christchurch supermarkets and retailers, as they may contain Listeria bacteria.

Peter Timbs Meats Ltd have initiated a recall of the affected products.

Information about specific brands, product names, batches, dates and names of stores selling the product is available on MPI’s website.

Food recall – Peter Timbs Meats Ltd

Listeria can make people sick (listeriosis) if they consume contaminated food.

New Zealand Food Safety national manager food compliance services, Melinda Sando, says customers should return products to the retailer for a full refund or cook thoroughly (piping hot all the way through). For the large hams this means an internal temperature of 75 degrees Celsius.

“Listeriosis infection can be serious among vulnerable groups such as pregnant women and their unborn babies, newborn babies, people with weakened immune systems, and elderly people.

“For those in the high-risk groups, listeriosis typically has an incubation period of 2 to 3 weeks (or longer) before symptoms appear.

“Healthy adults are likely to experience only mild infection, causing mild diarrhoea and flu-like symptoms.

“If you have consumed any of these products and have any concerns about your health, seek medical advice,” says Ms Sando.

New Zealand Food Safety have not received any reports of illness.

Peter Timbs Meats Ltd initiated the recall as testing identified Listeria in some products.

USA – Nationwide recall of organic mushrooms initiated because of Listeria risks

Food Safety News

Although company officials did not report how the contamination was discovered, Marquis Worldwide Speciality Inc. is recalling its organic enoki mushrooms because of concerns about Listeria monocytogenes.

The company in Industry, CA, is warning consumers to throw away the fresh mushrooms even if they don’t look or smell spoiled, according to the firm’s recall notice posted by the Food and Drug Administration.

The recall notice states the product “does not have a clear date of expiration” because “it is a vegetable.” No identifying codes are on the packaging.

Marquis Worldwide Speciality distributed the enoki mushrooms nationwide to produce wholesalers and retailers.

The 200-gram plastic packages that are clear on the top and orange on the bottom. The packages have “Conah Organic enoki mushroom” written on the front of the packages.

New Zealand – Peter Timbs Meats Ltd – Listeria monocytogenes

MPI

Peter Timbs Meats Ltd

31 May 2021: Peter Timbs Meats Ltd is recalling specific batches of its cooked sliced roast beef, cooked sliced ham and whole hams, and boneless cooked smoked chicken due to the possible presence of Listeria.

Product identification
Product type Ready-to-eat meat
Name of product (size)
  • Peter Timbs Meats Half Ham on the Bone (various weights) Best before 10/08/2021 – 23/08/2021
  • Peter Timbs Meats Traditional Boneless Ham Half (various weights) Best before 10/08/2021 – 23/08/2021
  • Peter Timbs Meats Roast Beef (various weights) Best before 02/06/2021 – 15/06/2021
  • Peter Timbs Meats Cooked Sliced Silverside (various weights) Best before 02/06/2021 – 15/06/2021
  • Peter Timbs Meats Half Boneless Smoked Chicken (various weights) Best before 02/06/2021 – 15/06/2021
  • Peter Timbs Meats Whole Smoked Chicken (various weights) Best before 02/06/2021 – 15/06/2021
  • Peter Timbs Meats Traditional Ham Sliced (various weights) Best before 02/06/2021 – 15/06/2021
  • Peter Timbs Meats Whole Ham on the Bone (various weights) Best before 10/08/2021 – 23/08/2021
Date marking Various weights with specific best before dates as listed above. All dates are inclusive.
Package size and description The product is sold in plastic packaging of various weights.
Distribution The product is at the following stores in the South Island:

  • Freshchoice Barrington, 256 Barrington Street, Spreydon, Christchurch
  • Freshchoice City Market, 71 Lichfield Street, Christchurch Central City
  • Peter Timbs Meats Bishopdale, 35 Bishopdale Court, Bishopdale, Christchurch
  • Peter Timbs Meats St Albans, 70 Edgeware Road, St Albans, Christchurch
  • Supervalue Fendalton, 376 Ilam Road, Bryndwr, Christchurch
  • Supervalue Sumner, 43 Nayland Street, Sumner, Christchurch
Notes This recall does not affect any other Peter Timbs Meats Ltd products.

Consumer advice

Affected products should not be consumed. There have been no reports of associated illness, however if you have consumed any of these products and have any concerns about your health, seek medical advice.

Customers should return the products to their retailer for a full refund or cook thoroughly (piping hot all the way through). For the large hams this means an internal temperature of 75oC.

Who to contact

If you have questions, contact Peter Timbs Meats Ltd.

  • Phone: 03 366 1780
  • Address: 70 Edgeware Road, St Albans, Christchurch.

France – Product recall: Ferme de la Heurtaudière brand cream and butter – Listeria monocytogenes

Oulah

Product recall: Ferme de la Heurtaudière brand cream and butter

ENCOUNTERED PROBLEM

Presence of Listeria monocytogenes

PROPOSED SOLUTION

People who may have this product are asked not to consume it and to return it to the point of sale where it was purchased.

People who have consumed this product and who present with fever, isolated or accompanied by headaches, are invited to consult their attending physician, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION


▸ Lot
04/06/21 and 01/06/21


▸ DLC – DDM
06/04/2021


▸ Packaging
25cl and 50cl Cream and 250g Butter


▸ Start date / End of marketing
From 09/24/2020 to 05/21/2021


▸ Geographic sales area
CALVADOS (14), EURE (27), ORNE (61)


▸ Distributors
E.Leclerc, Intermarché, Carrefour Market


▸ Source
EARL GOUPIL

France – Product recall: Ferme de la Heurtaudière brand white cheese – Listeria monocytogenes

Oulah

Product recall: Ferme de la Heurtaudière brand white cheese

ENCOUNTERED PROBLEM

Presence of Listeria monocytogenes

PROPOSED SOLUTION

People who may have this product are asked not to consume it and to return it to the point of sale where it was purchased.

People who have consumed this product and who present with fever, isolated or accompanied by headaches, are invited to consult their attending physician, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION


▸ Lot
05/29/21


▸ DLC – DDM
05/29/21


▸ Geographic sales area
CALVADOS (14), EURE (27), ORNE (61)


▸ Distributors
E. Leclerc, Intermarché


▸ Source
EARL GOUPIL

France – Product recall: Ferme de la Heurtaudière raw milk – Listeria monocytogenes

Oulah

Product recall: Ferme de la Heurtaudière raw milk

ENCOUNTERED PROBLEM

Presence of Listeria monocytogenes

PROPOSED SOLUTION

People who may have this product are asked not to consume it and to return it to the point of sale where it was purchased.

People who have consumed this product and who present with fever, isolated or accompanied by headaches, are invited to consult their attending physician, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION


▸ Lot
05/18/21


▸ Packaging
1 Liter Bottle


▸ Start date / End of marketing
From 05/14/2021 to 05/18/2021


▸ Geographic sales area
CALVADOS (14), EURE (27), ORNE (61)


▸
Intermarché, Carrefour Market, Leclerc distributors


▸ Source
EARL GOUPIL

France- Product recall: Unbranded 3 cheese tourbillon – Listeria monocytogenes

Oulah

Product recall: Unbranded 3 cheese tourbillon

ENCOUNTERED PROBLEM

Suspected presence of Listeria monocytogenes

PROPOSED SOLUTION

People who may have this product are asked not to consume it and to return it to the point of sale where it was purchased.

People who have consumed this product and who present with fever, isolated or accompanied by headaches, are invited to consult their attending physician, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION

▸ Model names or references
Tourbillon 3 cheeses 135g


▸ Barcode
3287390080387


▸ Lot
000021138


▸ DLC – DDM
05/31/2021


▸ Health mark
FR 49 204 001 CE


▸
AUCHAN, LECLERC, SYSTEME U distributors


▸ Consumer service contact
0299098657


▸ Source
GRAND SALOIR SAINT-NICOLAS SAPRESTI CATERING