RASFF Alert – STEC E.coli 026 – 0145- Beef Tartare

Posted on May 3, 2024 by | Leave a comment

 RASFF

Detection of Shigatoxin Escharichia coli (STEC) O26 and O145 in beef tartare from Poland in the UK and Netherlands

This entry was posted in E.coli O145, E.coli O145:H28, E.coli O26, E.coli O26 :H11, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, RASFF, STEC, STEC E.coli. Bookmark the permalink.

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