RASFF Alerts – Listeria monocytogenes – Smoked Salmon – Cheese

Posted on April 26, 2024 by | Leave a comment

RASFF

Listeria monocytogenes in smoked salmon from Denmark in Greece and Italy

RASFF

Listeria in cheese from Germany in Denmark

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria in Cheese, Listeria monocytogenes, Listeria Smoked Fish, RASFF, Raw Milk, raw milk cheese. Bookmark the permalink.

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