Product
Sauces and Soup Bases
Issue
Food – Microbial Contamination – Clostridium botulinum
What to do
Do not consume, use, sell, serve or distribute recalled products
Distribution
Online
British Columbia
Ontario
Saskatchewan
Possibly other provinces and territories
| Kopi Thyme | Ipoh Laksa – Curry Noodle Soup Base | 250 mL | 6 28634 62103 5 | All Best Before dates up to and including 10/31/2024 |
| Kopi Thyme | Kam Heong – Golden Fragrance Stir Fry Sauce | 250 mL | 6 28634 62106 6 | All Best Before dates up to and including 12/29/2024 |
| Kopi Thyme | Kari Ayam – Malaysian Style Aromatic Curry Paste | 250 mL | 6 28634 62104 2 | All Best Before dates up to and including 09/25/2024 |
| Kopi Thyme | Nyonya Laska – Curry Noodle Soup Base | 250 mL | 6 28634 62108 0 | All Best Before dates up to and including 09/25/2024 |
| Kopi Thyme | Prawn Curry – Creamy Prawn Curry Paste | 250 mL | 6 28634 62105 9 | All Best Before dates up to and including 11/22/2024 |
| Kopi Thyme | Sayur Lodeh – Turmeric Stew Paste | 250 mL | 6 28634 62107 3 | All Best Before dates up to and including 11/22/2024 |
Issue
The affected products are being recalled from the marketplace because they may permit the growth of Clostridium botulinum.
FoodWorld 