Canada – Taylor Shellfish Canada ULC / Fanny Bay Oysters brand Oysters recalled due to Vibrio parahaemolyticus

Posted on November 2, 2023 by | Leave a comment

CFIA

Summary

Product
Oysters
Issue
Food – Microbial Contamination – Vibrio parahaemolyticus
What to do

Do not use, sell, serve or distribute the affected products.

Audience
Hotels, restaurants and institutions
Retail
Distribution
Alberta
British Columbia
Ontario
Quebec

Issue

Taylor Shellfish Canada ULC / Fanny Bay Oysters brand Oysters recalled due to Vibrio parahaemolyticus.

This entry was posted in CFIA, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Temperature Abuse, Food Testing, Vibrio, Vibrio parahaemolyticus. Bookmark the permalink.

Leave a comment