Salmonella Newport Detected in Batches of Minced Turkey Breast Mince from Poland in Ireland and Northern Ireland
Salmonella Montevideo in sesame paste from Türkiye, via Germany in Belgium
Detection of Salmonella in dry sausage “Fayet catalan” from Spain in France, Belgium and Luxmebourg
Salmonella group 0:8 (C2-C3) in chicken meat from Ukraine in Poland
Salmonella spp. (serogroup B) in curry powder from Turkey in Austria, Belgium, Denmark, France, Germany, Netherlands, Sweden
Salmonella in fresh veal meat from the Netherlands in Finland
Salmonella spp in frozen precooked mussels from Chile in Italy
Salmonella spp. in Formaggio a pasta molle //Salmonella spp. in soft cheese in Belgium, Czech Republic, Germany, Italy, Latvia, ,Lithuania, Malta, Netherlands, Romania, San Marino, Singapore, Spain.
Salmonella spp. in tahini from Jordan in the Netherlands, Germany
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