RASFF Alert – Histamine – Anchovy Fillets

Posted on December 9, 2022 | Leave a comment

RASFF

Histamine beyond the limits in “VeroSapore Anchovy Fillets” in extra virgin olive oil from Peru in Spain and Italy

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Histamine, RASFF. Bookmark the permalink.

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