RASFF Alerts – Salmonella – Polish Chicken/Turkey Products -Sesame Seeds -Tahini – Sesame Paste – Stuffed Pork Fillets

Posted on July 15, 2022 | Leave a comment

RASFF

Salmonella spp. in tahini (halva) from Syria in Germany

RASFF

Salmonella spp. in chicken leg from Poland in Germany and Slovakia

RASFF

Salmonella spp. and Salmonella Mbandaka in sesame paste from Syria in Germany

RASFF

Salmonella Enteritidis, Infantis, Newport in 25g of poultry meat from Poland in Czech Republic, Denmark, Latvia

RASFF

Salmonella enterica Typhimurium in chilled turkey from Poland in Belgium

RASFF

Salmonella spp in tahini sesame paste from Ethiopia in Austria, Germany, Jordan, Netherlands and Switzerland

RASFF

Salmonella spp in sesame seeds from Nigeria in Spain

RASFF

Salmonella Spp. detected in Stuffed Pork Fillet from Ireland in Northern Ireland

RASFF

Salmonella Enteritidis in frozen chicken meat from Poland in France, Greece, Netherlands and Spain

RASFF

Salmonella infantis in fresh chicken elements from Poland in Slovakia

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Brazil Nuts, Salmonella Poland, Salmonella Sesame Seeds. Bookmark the permalink.

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