RASFF Alerts – Aflatoxin – Dried Figs – Groundnut Kernels -Roasted Pistachios

Posted on April 17, 2020 by | Leave a comment

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RASFF – aflatoxins (B1 = 10.6; Tot. = 20.6 µg/kg – ppb) in dried figs from Turkey in France

RASFF – aflatoxins (B1 = 27; Tot. = 32 µg/kg – ppb) in groundnut kernels from India in the Netherlands

RASFF – aflatoxins (B1 = 37; Tot. = 38 µg/kg – ppb) in roasted pistachios from Turkey in Belgium

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