RASFF – ochratoxin A (37.5 µg/kg – ppb) in raisins from Turkey in the UK
RASFF – ochratoxin A (7.25 µg/kg – ppb) in rye flour from Poland in Poland
RASFF – ochratoxin A (67 µg/kg – ppb) in pistachios from Germany in the Netherlands
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RASFF Alerts – Ochratoxin A – Raisins – Rye Flour – Pistachios
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