Tag Archives: smoked salmon

Catalonia – Alert due to the presence of Listeria monocytogenes in smoked salmon from Spain

ACSA

salmon listeria

The possible presence of Listeria monocytogenes in sliced ​​smoked salmon of the DIA World Selection brand from Spain is reported.

The data of the product involved are:

  • Product name:  Smoked Salmon
  • Brand:  DIA World Selection
  • Product appearance: sliced ​​in plastic packaging of 100 g/unit
  • Lot number:  24241A110
  • Expiry date: 04/10/2024
  • Unit weight:  100 g
  • Temperature:  refrigerated

In relation to the information received by the Autonomous Community of Andalusia, the Spanish Food Safety and Nutrition Agency has communicated this information to the competent authorities of the autonomous communities, through the  Coordinated System of Rapid Information Exchange (SCIRI)

The withdrawal of the affected product from the marketing channels is being monitored by the competent authorities.

As a precautionary measure,  people who may have the above-mentioned product in their homes are advised to refrain from consuming it.

If you have consumed any of the products from the affected batch and present symptoms compatible with listeriosis, it is recommended to go to a health center.

RASFF Alerts – November – Smoked Salmon

Food Testing - Eurofins

RASFF -Listeria monocytogenes (presence /25g) in chilled smoked salmon from Poland in Italy

RASFF-Listeria monocytogenes (810; 100; 90 CFU/g) in smoked salmon from Poland in France

RASFF Alert – Listeria monocytogenes – Meat Skewer – Smoked Salmon – Herb Salmon

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RASFF -Listeria monocytogenes in frozen meat skewer from Austria in the Netherlands

RASFF -Listeria monocytogenes (presence /25g) in smoked salmon from Poland in Italy

RASFF -Listeria monocytogenes (1130 CFU/g) in salmon with herbs and lime from Poland in Germany

RASFF Alerts – Listeria monocytogenes – Smoked Salmon

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RASFF -Listeria monocytogenes (presence /25g) in smoked salmon from Poland in Italy

RASFF Alert – Listeria monocytogenes – Smoked Salmon

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RASFF -Listeria monocytogenes (< 10 CFU/g) in chilled smoked salmon from Poland in France

RASFF Alerts – Listeria monocytogenes – Salmon

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RASFF -Listeria monocytogenes (presence /25g) in chilled salmon tartar from Spain in Italy

RASFF -Listeria monocytogenes (presence /25g) in frozen smoked salmon from Denmark in Italy

RASFF -Listeria monocytogenes (presence /25g) in salmon tartar from Spain in Italy

RASFF Alerts – Listeria monocytogenes – Salmon – Milkshakes

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RASFF -Listeria monocytogenes (presence /25g) in chilled salmon from Poland in Italy

RASFF -Listeria monocytogenes (presence /25g) in frozen sliced smoked salmon from the United Kingdom, via Denmark in Denmark

RASFF – Listeria monocytogenes in salmon tartar from Spain in Italy

RASFF -Listeria monocytogenes (between 1100 and 12000 CFU/g) in milkshakes produced from sterilised milk preparation from France, with raw material from Belgium in France

RASFF Alerts – Listeria monocytogenes – Smoked Salmon – Rucola -Smoked Mackerel

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RASFF -Listeria monocytogenes (5 out of 5 samples /25g) in chilled smoked salmon from Denmark in Denmark

RASFF-Listeria monocytogenes (presence /25g) in fresh rucola from Norway, with raw material from Germany, via Denmark in Norway

RASFF-Listeria monocytogenes (600 CFU/g) in smoked mackerel from Poland in Hungary

UK – FSA – Recall – Smoked Salmon – Listeria monocytogenes

FSA food_standards_agency_logo

The Fine Seafood Company has recalled its ‘Whiskey Cured and Oak Smoked’ Smoked Salmon (70g, grey packs only) because of high levels of Listeria monocytogenes. This is a bacterium that can cause illness in certain groups of people, such as pregnant women, unborn and newborn babies, and anyone with reduced immunity, particularly the over-60s. The FSA has issued a Product Recall Information Notice.

RASFF Alerts – Listeria monocytogenes – Smoked Salmon – Raw Milk Cheese

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RASFF-Listeria monocytogenes (30 CFU/g) in chilled smoked salmon from Lithuania, via Belgium in the Netherlands

RASFF-Listeria monocytogenes (500 CFU/g) in raw milk cheese from France in France

RASFF-Listeria monocytogenes (< 100 CFU/g) in raw goat milk cheese from France in France