Category Archives: Food Hygiene

France – Tomme Marmanu 700g Cheese – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Milk and dairy products
  • Product brand name Marmanu
  • Model names or references Tomme Marmanu 700g
  • Identification of products
    Batch Date
    WF053 Date of minimum durability between 08/04/2023 and 08/08/2023
  • Packaging clear film
  • Marketing start/end date From 08/04/2023 to 10/05/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 2B 123 001 EC
  • Geographic area of ​​sale Whole France
  • Distributors GMS, Hotel, Restaurants (see attached document)
  • List of points of sale Traca_lots_WF053_tomme_marmanu_-_Vente.pdf

France – Saint farmer’s nectary Cheese – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Milk and dairy products
  • Product brand name LM (Rodolphe le miller)
  • Model names or references farmer saint nectary
  • Identification of products
    GTIN Batch
    0209226000000 sold between 4/5/23 and 16/5/23
  • Packaging sold in the traditional department
  • Marketing start/end date From 04/05/2023 to 16/05/2023
  • Storage temperatureProduct to be stored in the refrigerator
  • Health mark EN 63.335.004 EC
  • Geographic area of ​​sale 22440
  • Distributors leclerc ploufragan

France – Stripped beef – Salmonella

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name unbranded, sold in the traditional department
  • Model names or references Stripped beef
  • Identification of products
    Batch
    manufacture of 05/16/2023
  • Packaging bulk
  • Marketing start/end date From 05/16/2023 to 05/17/2023
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Whole France
  • Distributors Leclerc Lescure

France -Mussels – Salmonella

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name FISH WORKSHOP
  • Model names or references FISHING MOLD WORKSHOP POISSONNERIE P/ANE X2KG 6UVC PFX
  • Identification of products
    GTIN Batch Date
    3664335050801 L19SEA Use-by date 05/17/2023
    3664335050801 L19SEA Use-by date 05/18/2023
    3664335050801 L19SEA Use-by date 05/19/2023
  • Packaging 2KG tray
  • Marketing start/end date From 05/11/2023 to 05/19/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 50.058.164 EC
  • Geographic area of ​​sale Whole France
  • Distributors E. Leclerc
  • List of points of salelist_of_stores.pdf

Canada – Simply Hot brand Thai Green Peppers recalled due to Salmonella

CFIA

Summary

Product
Thai Green Peppers
Issue
Food – Microbial Contamination – Salmonella
What to do

Do not consume, use, sell, serve, or distribute recalled products

Affected products

Issue

The affected product is being recalled from the marketplace due to possible Salmonella contamination.

The recalled product has been sold in Alberta, Saskatchewan and may have been distributed in other provinces and territories.

What you should do

  • If you think you became sick from consuming a recalled product, contact your healthcare provider
  • Check to see if you have recalled products
  • Do not consume, serve, use, sell, or distribute recalled products
  • Recalled products should be thrown out or returned to the location where they were purchased

Food contaminated with Salmonella may not look or smell spoiled but can still make you sick. Young children, pregnant women, the elderly and people with weakened immune systems may contract serious and sometimes deadly infections. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.

 Italy – Pancetta stretched salted, p. arr. s/c, the panseta de la bergamasca, p. to the axis, p. rustic c/c -Listeria monocytogenes

Salute

Brand : Salumificio Bonalumi srl

Denomination : Pancetta stretched salted, p. arr. s/c, the panseta de la bergamasca, p. to the axis, p. rustic c/c

Reason for reporting : Reminder for microbiological risk

Publication date : 24 May 2023

Documentation

Documentation

Italy- GORGONZOLA DOP DOLCE MALGA PARADISO – Listeria monocytogenes

Salute

Brand : MALGA PARADISO

Denomination : GORGONZOLA DOP DOLCE MALGA PARADISO

Reason for reporting : Remind for microbiological risk

Date of publication : 24 May 2023

Documentation

Documentation

Italy – GORGONZOLA DOP DOLCE LETTERE DALL’ITALIA – Listeria monocytogenes

Salute

Brand : LETTERE DALL’ITALIA

Denomination : GORGONZOLA DOP DOLCE LETTERE DALL’ITALIA

Reason for reporting : Remind for microbiological risk

Date of publication : 24 May 2023

Documentation

Documentation

Denmark – Insufficient heat treatment of ready-to-eat chicken tenderloin – possible bacterial contamination

DVFA

HKScan Denmark A/S is recalling ROSE Stegt Barbecue Tenderloin, as there is a risk that the product has not been heat-treated sufficiently and may therefore contain disease-causing bacteria. The product should be returned to the store where it was purchased or discarded.

Updated on 23/05/2023 with new points of sale.

Recalled foods , Published: May 23, 2023

Modified 23 May 2023

​​​​​​​Which product:

ROSE Stegt Barbecue Tenderloin ( see a picture of the product here )
Net content : 150g
Last date of use: 25.05.2023
EAN barcode number: 5760725234450

Sold in: Kvickly, SuperBrugsen, Dagli’Brugsen, 3654discount, Irma, Meny, Spar, Min Købmand, Let – Buy and Løvbjerg throughout the country as well as on Wolt and Nemlig.com.

​Why is the product being recalled:

There is a risk that the product has not been sufficiently heat treated at the manufacturer. When the product has not been properly heated through, there may be bacteria that have not been killed and that can make consumers sick if they eat the product straight from the package.

What should you do as a consumer:

​The Danish Food Agency advises consumers to return the product to the store where it was purchased, or discard it.

If you have questions about illness or symptoms, you must contact your own doctor.

​Who is recalling the product:

​HKScan Denmark A/S
Tværmosevej 10
7830 Vinderup

Germany – Wild herb salmon and blueberry salmon -Salmonella

LMW

Alert type: Groceries
Date of first publication: 05/23/2023
Product name:

Wild herb salmon and blueberry salmon, offered in the service counter Offers in the market up to and including 02.06.2023

Manufacturer (distributor): Deutsche See GmbH Maifischstrasse 3-9 27521 Bremerhaven
Reason for warning:

Detection of Salmonella

Additional Information: Distribution via several retail chains, throughout Germany