Author Archives: KSW

France – Provencal rouille 90g – Food Safety

Posted on October 9, 2024 | Leave a comment

Gov France

Product Category
Food
Product subcategory
Soups, sauces and condiments
Product brand name
Palace of Food
Model names or references
Rust
Product identification
GTIN Batch Date
3760089330371 003 Minimum durability date 03/01/2026
3760089330371 052 Minimum durability date 02/21/2026
3760089330371 170 Minimum durability date 06/19/2026
3760089330371 215 Minimum durability date 03/08/2026
3760089330371 263 Minimum durability date 09/20/2026
Packaging
Glass jar
Start/End of marketing date
From 01/11/2023 to 01/30/2023
Storage temperature
Product to be stored at room temperature
Health mark
FR11255005CE
Geographic area of ​​sale
Whole France
Distributors
Large distribution. Among our clients, there is a client outside France. This is the CORA in BERTRANGE (Luxembourg). He has since become LECLERC BERTRANGE.

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Posted in bacterial contamination, cross contamination, Decontamination Microbial, food contamination, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, microbial contamination, product recall, Recall

France – Anchoïade 100g – Manufacturing Issues which could lead to microbial contamination

Posted on October 9, 2024 | Leave a comment

Gov France

Product Category
Food
Product subcategory
Soups, sauces and condiments
Product brand name
Palace of Food
Model names or references
Anchoïade
Product identification
GTIN Batch Date
3760089330364 123 Minimum durability date 03/05/2026
3760089330364 213 Minimum durability date 01/08/2026
3760089330364 286 Minimum durability date 10/13/2026
3760089330364 155 Minimum durability date 03/06/2027
3760089330364 169 Minimum durability date 06/17/2027
3760089330364 176 Minimum durability date 06/26/2027
Packaging
Glass jar
Start/End of marketing date
From 07/17/2023 to 09/18/2024
Storage temperature
Product to be stored at room temperature
Health mark
FR11255005CE; FR11122001CE
Geographic area of ​​sale
Whole France
Distributors
Large-scale distribution

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Posted in bacterial contamination, cross contamination, food contamination, food recall, product recall, Recall

France – SUPERIOR SMOKED SALMON NORWAY – Listeria monocytogenes

Posted on October 8, 2024 | Leave a comment

Gov France

Product Category
Food
Product subcategory
Fishery and aquaculture products
Product brand name
GUYADER
Model names or references
SUPERIOR SMOKED SALMON NORWAY 4 SLICES – 140 G SUPERIOR SMOKED SALMON NORWAY 2 SLICES – 70 G
Product identification
GTIN Batch Date
3355200090120 38991X255 and 38991X257 Expiry date between 07/10/2024 and 09/10/2024
3355200793809 38991X255 and 38991X257 Expiry date between 07/10/2024 and 09/10/2024
Start/End of marketing date
From 09/12/2024 to 10/09/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR29027500CE
Geographic area of ​​sale
Whole France
Distributors
LECLERC, SYSTEME U, CARREFOUR, CASINO, INTERMARCHE

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Posted in food recall, Listeria, Listeria France, Listeria monocytogenes, Listeria Smoked Fish, product recall, Recall

France – SMOKED SALMON FROM SCOTLAND – Listeria monocytogenes

Posted on October 8, 2024 | Leave a comment

Gov France

Product Category
Food
Product subcategory
Fishery and aquaculture products
Product brand name
GUYADER
Model names or references
SUPERIOR SMOKED SALMON SCOTLAND 4 SLICES – 140 G SUPERIOR SMOKED SALMON SCOTLAND 2 SLICES – 70 G
Product identification
GTIN Batch Date
3355200090144 38987X257 Expiry date 09/10/2024
3355200793816 39018X261 Expiry date 10/13/2024
Start/End of marketing date
From 09/16/2024 to 10/13/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR29027500CE
Geographic area of ​​sale
Whole France
Distributors
LECLERC, SYSTEM U, INTERMARCHE

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes, Listeria Smoked Fish

France – JAMBONNEAU CUIT – Listeria monocytogenes

Posted on October 8, 2024 | Leave a comment

Gov France

Product Category
Food
Product subcategory
Meats
Product brand name
GAST
Model names or references
VACUUM COOKED HAM
Product identification
GTIN Batch Date
3411320122650 24274 Date limite de consommation 11/11/2024
3411320122650 24274 Date limite de consommation 12/11/2024
3411320122650 24274 Date limite de consommation 13/11/2024
3411320122650 24274 Expiry date 11/14/2024
Start/End of marketing date
Du 30/09/2024 au 03/10/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR69273009CE
Zone géographique de vente
Whole France
Distributeurs
BOUCHER CHARCUTIER U EXPRESS INTERMARCHE SPAR GROSSISTES RESTAURANT

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria Deli Meats, Listeria France, Listeria monocytogenes

France – SABLE WISSANT IN 1/2 FRESH PACKAGED 200G – Listeria monocytogenes

Posted on October 8, 2024 | Leave a comment

Gov France

Product Category
Food
Product subcategory
Lait et produits laitiers
Nom de la marque du produit
BROTHER BERNARD
Model names or references
SABLE WISSANT IN 1/2 FRESH PACKAGED 200G
Product identification
GTIN Batch Date
3188500032800 All lots Date de durabilité minimale entre le 27/09/2024 et le 04/10/2024
Start/End of marketing date
From 09/10/2024 to 09/17/2024
Température de conservation
Product to be kept in the refrigerator
Health mark
62.724.001
Zone géographique de vente
France entière
Distributors
Wholesalers, grocery

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria in Cheese, Listeria monocytogenes

France – FORT AMBLETEUSE 1-2 FRESH PACKED 200 GR – Listeria monocytogenes

Posted on October 8, 2024 | Leave a comment

Gov France

Product Category
Food
Product subcategory
Milk and dairy products
Product brand name
BROTHER BERNARD
Noms des modèles ou références
FORT AMBLETEUSE 1-2 FRESH PACKED 200 GR
Product identification
GTIN Batch Date
3188500032817 All lots Date de durabilité minimale entre le 30/09/2024 et le 20/10/2024
Start/End of marketing date
From 09/13/2024 to 10/03/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
62.724.001
Geographic area of ​​sale
Whole France
Distributors
GMS, WHOLESALER

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Posted in food recall, Listeria, Listeria France, Listeria in Cheese, Listeria monocytogenes, product recall, Recall

France – Shrimp Pad Thai – Listeria monocytogenes

Posted on October 8, 2024 | Leave a comment

Gov France

Product Category
Food
Product subcategory
Prepared meals and snacks
Product brand name
The tasty ones
Model names or references
Pad thai shrimp the tasty
Product identification
GTIN Batch Date
3356067697828 275/2024 Expiry date 11/10/2024
List of products
order_form_pad_tahi_shrimps_769782_dlc_11_10_2024.pdfAttachment
Packaging
700 gram tray
Start/End of marketing date
From 05/10/2024 to 07/10/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR 62.865.007 CE
Geographic area of ​​sale
Regions: Île-de-France
Distributors
Allofrais, 3 stores affected Noiseau Lognes Meaux

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Listeria, Listeria France, Listeria monocytogenes

France – Cheese – Valençay AOP – STEC Ecoli O45

Posted on October 8, 2024 | Leave a comment

Gov France

Product Category
Food
Product subcategory
Milk and dairy products
Product brand name
Producers and Traders
Model names or references
Valençay AOP
Product identification
GTIN Lot Date
3250391104031 V229 Best before date 10/16/2024
Conditionnements
freshly packed
Start/End of marketing date
From 02/09/2024 to 24/09/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR 36.004.001 CE
Geographic area of ​​sale
Whole France
Distributors
Intermarche

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, O45, STEC, STEC E.coli

France – SMOKED SALMON, SMOKED TROUT & SALMON VERRINE – Listeria monocytogenes

Posted on October 8, 2024 | Leave a comment

Gov France

Product Category
Food
Product subcategory
Fishery and aquaculture products
Product brand name
AUCHAN
Model names or references
SMOKED SALMON, SMOKED TROUT & SALMON VERRINE
Product identification
GTIN Batch
3596710337781 see list of products in attachment
3596710337798 see list of products in attachment
3596710345939 see list of products in attachment
3596710369478 see list of products in attachment
3596710369485 see list of products in attachment
3596710433797 see list of products in attachment
3596710465842 see list of products in attachment
3596710465996 see list of products in attachment
3596710477296 see list of products in attachment
3596710477302 see list of products in attachment
3596710467037 see list of products in attachment
List of products
List_Salmon_Auchan_Reminder.pdfAttachment
Start/End of marketing date
From 08/28/2024 to 10/07/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR 29.027.500 CE
Geographic area of ​​sale
Whole France
Distributors
Auchan stores and any other brand selling Auchan brand products

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes, Listeria Smoked Fish