France – Abondance AOP – STEC E.coli O26:H11

Posted on July 12, 2024 by | Leave a comment

Gov France

Product Category
Food
Product subcategory
Milk and dairy products
Product brand name
Pochat & son
Model names or references
Abondance AOP 1/4 wheel Abondance AOP fresh packed Abondance AOP flowpak 200g
Product identification
GTIN Batch Date
3294582468182 A41650012 Minimum durability date 01/09/2024
3294586828005 61416241 61417655 Minimum durability date between 07/13/2024 and 07/27/2024
3294589448101 A4164001874 Minimum durability date 08/15/2024
Start/End of marketing date
From 06/13/2024 to 07/04/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR 74.011.060 CE
Geographic area of ​​sale
Whole France
Distributors
Intermarche, Leclerc, Carrefour

This entry was posted in E.coli O26, E.coli O26 :H11, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, STEC, STEC E.coli. Bookmark the permalink.

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