Identification information of the recalled product
- Product category Food
- Product subcategory Meats
- Product brand name Father Anselm
- Model names or references Sold without packaging on request or in trays of 4
- Identification of products
GTIN Batch 00000000 fab 05/19/22 - Products List List_of_products_concerned.pdf Enclosed
- Marketing start/end date From 20/05/2022 to 22/05/2022
- Storage temperature Product to be stored in the refrigerator
- Health mark EN 69.259.002 EC
- Geographic area of sale markets in Lyon 8 La Plaine or United States / Bron / Lyon 4 Flammarion or Croix-Rousse / Saint Fons / Vénissieux
- Distributorsno distributor concerned
Practical information regarding the recall
- Reason for recall alert Presence of Salmonella in the turmeric used to make the marinade
- Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)