RASFF Alert – Staphylococcus aureus – E.coli – TVC – Enterobacteriaceae – Chilled Noodles with Eggs

RASFF

Coagulase-positive Staphylococcus (2300 CFU/g), too high count of aerobic mesophiles (210000000 CFU/g) and high counts of Enterobacteriaceae (18000000 CFU/g) and of Escherichia coli (5100 CFU/g) in chilled noodles with eggs from Slovakia in Austria