Denmark – Mold/Mould growth in sugar syrup

DVFA

Sorring Bær ApS is recalling ØKO Sukkersirup due to mold growth in the products.

Recalled Foods , Published: October 26, 2021

Which foods:
ECO sugar syrup, 240ml
Net content: 240ml
Production date: 09.11.2020
Best before: 09.05.2022
Lot number: 09.05.2022 – 1A, 09.05.2022 – 2A
EAN bar code no .: 5703413001231

ECO sugar syrup, 240ml
Net content: 240ml
Production date: 08.04.2021
Best before: 08.04.2023
Lot number: 08.04.2023
EAN barcode no .: 5703413001231

ECO sugar syrup, 90ml – ONLY VIA SPIRITIUM COCKTAILS
Net content: 90ml
Production date: 27.02.2021
Best before: 27.02.2023
Lot number: 27.02.2021 – 2A, L26022021-1A, L26022021-2A, L27022021-1A
EAN bar code no .:

Sold in:
ØKO Sukkersirup, 240ml is sold in: Bar ‘Djus, Hedehusene; Volsted Distillery, Støvring; Friis Wood & Deli, Hadsund; Kiil vine, Nibe; Gadens Gourmet, Ulstrup.
ECO Sugar Syrup, 90ml is sold in: Spiritum Cocktails.

Company recalling:
Sorring Bær ApS, Thøger Larsens Vej 6A, 9200 Aalborg SV

Cause:
The company has found that there is a risk of mold growth in the product, which is manifested by black spots in the otherwise water-clear syrup.

Risk:
Mold growth makes the product unsuitable as food.

Advice for consumers: The Danish
Veterinary and Food Administration advises consumers to deliver the product back to the store where it was purchased or to discard it.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s