
ENCOUNTERED PROBLEM
Presence of salmonella
PROPOSED SOLUTION
Those in possession of this product are asked not to consume it and to return it to the point of sale where it was purchased.
Foodborne illness caused by Salmonella results in gastrointestinal disturbances, diarrhea, vomiting and abdominal pain, often accompanied by fever; these symptoms may be more serious in young children, immunocompromised people and the elderly. The incubation period can range from 6 to 72 hours.
People who have consumed the products mentioned below and who have these symptoms are invited to consult their doctor, notifying him of this consumption.
FURTHER INFORMATION
▸ Barcode
• 3564700012246 (Dry sausage straight 250g)
• 3564700012253 (Dry sausage curved 300g)
▸ DDM
All DDM until 08/12/20 included
▸ Health
stamp FR 69.238.010 CE
▸ Consumer service contact
0 800 86 52 86 Free service and call
▸ Source
https://www.e-leclerc.com/
