RASFF Alerts -Salmonella – Minced Turkey – Poultry Meat – Whole Chicken – Chicken Legs/Wings/Breast/Thighs/Fillets/Drumsticks- Chicken Escalopes – Salted Pork Intestines – Tahini – Whole Goose – Chicken Livers

Salmonella enterica ser. Agona (presence /25g) in minced turkey from Germany in Austria

Salmonella (presence /25g) in chilled poultry meat from Poland in Italy

Salmonella enterica ser. Infantis (presence /25g) in frozen whole chicken from Ukraine, via the Netherlands in Denmark

Salmonella (presence /25g) and Campylobacter (< 100 CFU/g) in chilled chicken escalopes from Austria in Germany

Salmonella enterica ser. Enteritidis (presence /25g) in chilled whole chicken, thighs and fillets from France in France

Salmonella enterica ser. Enteritidis (presence /25g) in frozen chicken wings from Poland in the Netherlands

Salmonella enterica ser. Enteritidis in frozen chicken breasts from Poland in the UK

Salmonella enterica ser. Enteritidis (in 3 out of 5 samples /25g) in frozen chicken thighs from Poland in Italy

Salmonella group B (presence /25g) in frozen salted pork intestines from Poland in Germany

Salmonella (presence /25g) in tahini from Egypt in Cyprus

Salmonella enterica ser. Enteritidis (presence /25g) in frozen whole goose with giblets from Poland in Slovenia

Salmonella enterica ser. Enteritidis (presence /25g) in frozen chicken livers from Poland in Italy

Salmonella enterica ser. Typhimurium (in 2 out of 5 samples /25g) in chilled chicken meat from France in France

possible presence of Salmonella enterica ser. Enteritidis in frozen hen legs and chicken wings from the United Kingdom in the UK

Salmonella enterica ser. Typhimurium (presence /25g) in chicken breast fillets from Poland in Poland

Salmonella enterica ser. Enteritidis (in 2 out of 5 samples /25g) in chilled chicken drumsticks from Poland in Slovakia