Korea – McDonald’s HQ Raided in Food Poisoning Investigation of Alleged ‘Hamburger Disease’ – E.coli

Posted on November 4, 2020 | Leave a comment

Newsweek

Prosecutors have relaunched an investigation of McDonald’s in South Korea for its alleged connection to a recent case of the haemolytic uremic syndrome (HUS)—a life-threatening condition, dubbed the “hamburger disease”, caused by a strain of E.coli.

This entry was posted in Bacteria, bacterial contamination, E.coli, food contamination, Food Hygiene, Food Illness, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Safety, Food Testing, Food Toxin, STEC, STEC E.coli. Bookmark the permalink.

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