RASFF Alert – E.coli – Live Cockles – Live Mussels

Posted on October 30, 2020 | Leave a comment

European Food Alerts

RASFF

too high count of Escherichia coli (16000 CFU/100g) in live cockles from the United Kingdom in the UK

RASFF

Escherichia coli (from 790 to 3500 MPN/100g) in live mussels (Mytilus galloprovincialis) from Italy in Italy

This entry was posted in Bacteria, bacterial contamination, E.coli, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, RASFF. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s